Ristorante Canasta In Riccione

Even though it was the evening before mid-August and I thought the atmosphere would be more chaotic, we had a great time, fast and very accurate service, excellent dishes. We have been frequenting the place since before it was renovated and I must say that they have improved, delicious dishes, courteous and professional staff. Always a certainty

Historic venue in Riccione. It's a shame that the modern architecture, very pleasant in any case, does not make its history evident. Very fresh fish, delicate flavours, simple but excellent quality dishes. Fast service even though the place was full. Price appropriate to the quality.

Place chosen at random, walking along the shopping street nice location the arrangement of tables and arrange so that you can see people passing by. At the Service level we had champagne. The Champagne Service was carried out one time out of three; the other two Services we had to carry out ourselves. We ordered and waited a very long time to get the bottle of water. The dishes arrived in a rush. We didn't have time to have the anti-antipasto which was a Marina pizza which we had directly from the dishes, following which was a seafood risotto at the time, it was good. Then my wife and I had trouble digesting it. ??? (Oil) We finished with a dessert which was very good. In terms of service, it was carried out by students who, in my opinion, were poorly trained and so we had not finished our plate before we were already trying to remove it. Then we removed my wife's plates which were empty and at the same time, later, we removed mine, but this spontaneous service is too fast and disturbing In summary, I will not go back

Ristorante direttamente su viale Ceccarini, la via dello "struscio" di Riccione. Location moderna con molti tavolini all'aperto. Nonostante sia un locale destinato al turismo di massa è apprezzabile la volontà di proporre piatti rivisitati in chiave più moderna con risultati, sempre in riferimento al tipo di locale, soddisfacenti. Ci ho cenato per due sere di fila e sempre mangiando pesce anche se è presente un buon menù di carne e la possibilità della pizza. Servizio gentile e veloce. Carta dei vini forse un pò troppo ridotta e con poche soluzioni più economiche. Prezzo assolutamente corretto rispetto alla location ed alla tipologia.

Beautiful restaurant, very chic, we ate really well, very helpful staff, if you are in Riccione you must try this restaurant. The seafood carbonara and also the paccheri with lobster are excellent!

Historic restaurant, well presented food, friendly staff and central location.

Bellissima la location, prodotti di ottima qualità. Il menù variegato: carne, pesce, pizza classica e gourmet con poca scelta ma con tutto ciò che si desidera. Apprezzo molto i locali che non presentano cataloghi perché danno peso sicuramente alla qualità del prodotto, perché preparata al momento. Personale super professionale e gentile, servizio veloce. Non è la solita trattoria dozzinale di Riccione e i prezzi sono nella media.

Very good pizza, Acceptable Fiorentina...but as expensive as fire Impeccable service from the guys. We get a three because we asked for 2 bottles from the list and both were not present but worse that there was no fruit and ice cream for dessert... In short, not the best for a restaurant... Highly recommended for the pizza...nothing interesting cuisine

Landed here by chance, didn't read any reviews beforehand. Both the service and the food were excellent. As a starter we shared the roast beef, which was particularly tender and tasted very good in combination with balsamic vinegar. The Pizza Diavolo and the “Special Pizza” with mortadella, stracciatella and pistachios also tasted exceptionally good. The service was very attentive and attentive. All in all a very successful evening, thank you!

Cute, well-groomed and smart staff