"THE" Schiacciata of Camaldoli 😎
Stefano Borghesi
.
04 Agosto 2025
10,0
We ate, as we have done so many times, the famous schiacciata. A classic in an already charming place. For those who eat schiacciata, there is no table service because they eat at a designated area with unladen tables. But directions can be politely given! And the tables, shall we clean them? The waitress in charge of this area merely put the chairs back in their places while smoking a cigarette. The restroom, while decent, dates back to the post-war period.
Mlucia Dmario
.
20 Luglio 2025
6,0
I found the food good and the portions generous (next time my family and I will have to be careful when ordering and consider sharing some dishes or asking for a half portion). The girl who served us was really kind and professional. The place was very nice and cool, something not to be overlooked in the heat of the season. We will definitely be back
De Sain
.
02 Luglio 2025
10,0
Summer weekend so maximum attendance.
All good at honest prices and despite the lack of staff (staff who know how to work) the young girl was able to maintain a decent service.
L Ar
.
29 Giugno 2025
8,0
Polenta with wild boar, game board and fried porcini mushrooms, lots of stuff
Alessandra Greggi
.
16 Giugno 2025
10,0
A place where it is always nice to return.
Cristina DINI
.
05 Giugno 2025
10,0
Always a guarantee, here you eat very well everything, they offer a vast menu with excellent complete dishes, from mushrooms, cold cuts, cheeses, vegetables and much more, normal prices and acceptable portions, I highly recommend it after a walk or even just to relax, friendly staff and seats available both outside and inside, with the possibility of bringing your four-legged friend.
Mario Giani
.
02 Giugno 2025
10,0
Questo posto è fantastico mangiato benissimo lo consiglio per pranzo con schiacciata oppure per i primi (consiglio i ravioli all'ortica) o secondi di carne (tagliata ai porcini)
Nicola N
.
01 Giugno 2025
10,0
The flatbreads are delicious and you can choose from an almost infinite variety.
The biscuits they prepare directly are also delicious, in various delicious varieties
Luca Pividori
.
06 Aprile 2025
8,0
Una giornata piovosa ed uggiosa …ma entrando nel locale le stufe a legna riscaldano un ambiente familiare e curato. Accolti con un sorriso siamo i primi della giornata …ordiniamo da buoni fiorentini dei crostini neri….poi dei meravigliosi ravioloni di castagne ( una scoperta !) ed il marito tortelli ai funghi ! Poi presi dalla gola ed dal profumo una tagliata ai funghi ….una meraviglia
Sicuramente torneremo
lupa
.
25 Febbraio 2025
10,0