Ristorante Biscus In Controguerra

26/06/2025: Top. - Quality of impeccable raw materials prepared with mastery. - Efficient service and always oriented to the needs of the Customer. - Good wine cellar.

23/06/2025: We went for the fame that this restaurant has had in the last period, and we were not disappointed but not even ecstatic, more than normal place average fish, except for 1 type of first course perhaps, we took the gnocchi with shrimp and pachino, and they seemed like gnocchi with sauce from the children's menu ... the second courses also while we were disappointed by the desserts, not to mention the "tiramisu" seemed well made but when they brought us this cup like a cappuccino we discovered that it was coffee ice cream with cream on top ... it is sold for something that is not in practice. We will definitely not return.