RISTORANTE BERLINGHERA In Sorico

I was spontaneously put up here because my original hotel messed up my booking. My room was clean, a bit rustic, but nice. It was very warm; unfortunately, there's no air conditioning. Towards the evening, however, a slight breeze picked up, so it was a bit drafty. The breakfast was excellent! A table was already set for each guest with a delicious selection of rolls, croissants, and spreads, as well as fresh fruit and juice. I was also offered cheese, ham, and fresh coffee. In the morning, you are woken up somewhat unexpectedly, but very pleasantly, by the neighboring church, which starts its chimes at 7 a.m.

Magnificent hotel, the staff is very friendly, helpful, and attentive. The restaurant is perfect, the rooms are clean, and they offer exceptional views of the lake and mountains. I highly recommend it. Secure motorcycle parking is available. I recommend it 200%. Auvergne biker

Quiet place, good service and friendly staff, very good food.

Impeccable, quiet, friendly welcome, I recommend

Great restaurant/hotel in a fantastic location. The food and service were excellent, and the rooms were beautiful at a reasonable price. This certainly won't be our last stay here.

Clean, beautiful and comfortable

We spontaneously stopped here for lunch while hiking. The menu is very diverse, from meat and seafood to pasta and risotto. At lunch, you can also choose from the lunch menu. We enjoyed spaghetti, risotto ai gamberi, and vitello tonnato. They also served water and coffee for €14 per person. Unbeatable for such excellent quality. The staff is very friendly and efficient. We'll be back.

Very good service from the staff. The room was very nice and spacious. The location and view were unbeatable. The breakfast was excellent.

Abbiamo avuto l'imprudenza di entrare in questo ristorante e ora siamo costretti a tornarci ogni settimana perché il cibo è troppo buono! Il servizio? Impeccabile. I camerieri sono così gentili che ti fanno sentire in colpa per non aver lasciato una mancia più alta. L'antipasto di pesce in carpione e cozze marinare? Un'esperienza religiosa. Ci siamo convertiti al culto del pesce. E il pesce di lago alla griglia? Un'opera d'arte. L'abbiamo guardato per 10 minuti prima di decidere di mangiarlo. Insomma, se vuoi rovinare la tua dieta e spendere tutti i tuoi soldi, questo è il ristorante giusto per te.

Location old stile, ma accogliente, personale gentile, servizio veloce. Abbiamo preso 1 antipasto (luccio, stupendo), 2 primi (pacchetti con moscardini, ottimo, riso con il persico, buono ma speravo meglio), un dessert (chees cake con frutti di bosco, ottima) e un caffè. Totale euro 60. Vale la pena.