Ristorante Barbagia In Olbia

Best wild boar pasta I've ever eaten! Great, simple restaurant without tourists

Welcoming environment, courteous and attentive managers, quality food

Busy activity, delicious regional food, nice staff.

Was there with a group. Perfect food, very friendly staff. Gladly again

Just wonderful. Great Sardinian fare, lovingly prepared and coupled with such attentiveness. We were enchanted 😍

I chose this restaurant because I was attracted by the reviews on porceddu. Unfortunately I was disappointed. The meat was too dry and it was almost impossible to eat, in fact I left quite a bit of it. €26 was really too much. The starter was good but nothing exceptional apart from the truly super pecorino cream. I really appreciated the kindness of the lady who served me. Nice atmosphere but perhaps it is better to choose this restaurant to eat fish and not meat.

I highly recommend this restaurant. We ate very well. The only advice I can give is to reduce the portions a bit. I'm a good eater but I couldn't finish my meal. I really appreciated the mussels au gratin and the malloreddus with cherry tomatoes, prawns and pistachios.

A colleague of mine and I are in Sardinia for work waiting to board a ship for Civitavecchia. We searched on Google maps for where to eat and chose this little restaurant which is very reminiscent of ancient working customs. Very welcoming, very professional and kind staff. I had a light appetizer, ham and melon and a first course "maccarones de busa with wild boar sauce". My friend had a seafood appetizer and a first course, malloreddus with prawns and cherry tomatoes. My dishes were very good. For the appetizer I would have preferred a few more slices of melon but it doesn't influence my opinion. The first was spectacular, delicious and plentiful. Same thing my colleague found appetizer and first show. If you are in Olbia I recommend it. We spent around 40 euros each with half a liter of local wine and a bottle of water. Bitters and coffee offered. Having eaten in several places in southern Sardinia, the prices are the same. Then there were cheaper dishes if you want to save money. Super recommended 5 star restaurant

ottimo ristorante, veramente bello e molto affascinante, il cibo top, vino ottimo e dolci buonissimi, certo non economico.. ma il top si paga

Location un po' defilata rispetto al centro, struttura tradizionale con un menu di specialità locali completo. Servizio attento e professionale, ottimo il maialino al forno e il rapporto qualità prezzo, da consigliare sicuramente.