Ristorante Bar Pizzeria Primo Maggio In Bagno di romagna

01/01/2025: Ottimo impasto con base enkir lievito madre, a lenta lievitazione. Ambiente caldo e accogliente. Peccato che il tavolo di fianco a noi era così rumoroso fa non riuscire a sentirci. Ma quello dipende dell'educazione della persone e non dal luogo.

17/12/2024: The feeling is that of being a bit cramped, especially if in a group. The tables were however well kept, the table linens in excellent condition. We took a pizza, chosen from a slightly too broad menu, divided by "special", "classic", "white" etc... Personally I found the pizza not very tasty, but I appreciate that they were used - for the parmigiana - fried aubergines and not baked ones (abhorrent fashion). We were served quite quickly and carefully. For dessert we opted for a chocolate mascarpone, perhaps lightened by too much cream, but still enjoyable. In the end, between cover charge, pizza, beer, coca-cola and dessert, the cost (for 2 people) was almost 40 euros, honest!