Ristorante Bar da Bruno In Castiglione della pescaia

Easy going restaurant but with perfect service and food. Highly recommended.

Nice atmosphere, large and very good menu. I recommend to everyone the flowers stuffed with soup and sea bass au gratin in the oven and the spaghetti with lobster, excellent dishes but the baked sea bream with island potatoes is also very good. A little disappointing were the anchovies with too much vinegar and the lemon sorbet, served like ice cream and not to drink like a sorbet. Spending proportionate to the quality of the product.

Competent and professional, the waiters are always kind and patient, even when they politely make it clear that they should welcome other customers. Fresh fish is excellent and well treated, defrosted fish should be used. Decent selection of wines at correct prices and a simple but very clean and pleasant environment. The owner has a typically local attitude but knows what hospitality is. We can do better but excellent level. -Very good food for reasonable price and fine whine selection. -Gute fishspeise und wine fuer guenstige preise.

Historic restaurant in the street that leads to Punta Ala, the spaghetti with lobster is always a guarantee and the stuffed flowers are at the top

Excellent cuisine and excellent service.... friendly and smiling Promoted

The food is good, I recommend it. Excellent value for money..I go there every year with my family. Friendly staff

Everything delicious but the linguine and lobster are the best, the fried courgette flowers are excellent, the dessert is excellent, the wines are up to par

Simple place Fast service Decent cuisine Too bad I paid 18 euros for the house wine (in bottles).