I had a wonderful meal, and the owner was extremely helpful and courteous. Lunch is a must if you're in the area.
Fabrizio Degani
.
02 Maggio 2026
10,0
I stopped for dinner during a business trip and had a really good time. The atmosphere is rustic and casual, and you can feel the family run business.
I ate some well-made pizzoccheri and drank a very good craft beer. A pleasant surprise at the end: they offered me a mint liqueur of their own production, a gesture that was much appreciated. I highly recommend it if you're passing through Vezza d'Oglio; I'll definitely be back.
Simone Pesenti
.
02 Maggio 2026
10,0
The Easter lunch at this farmhouse was excellent. Matteo, as always, was friendly and helpful. The food was good and plentiful, in a family atmosphere with a spectacular view of the mountains. I recommend trying it.
Enrica Montani
.
27 Aprile 2026
10,0
This place is great. The menu is not overloaded yet quite unique. The food is very well made and the waiter who is the only person there that we have seen(except the other guests) has a perfect knowledge of the menu, is very nice person in general, talkative and welcoming.
Void
.
21 Aprile 2026
10,0
The restaurant boasts spectacular mountain views, a priceless treat for a summer lunch or dinner. The dishes are excellent, all made with local ingredients, if not directly from the restaurant owner. The owner shares local anecdotes about the hamlet of Tu and its traditions.
Matteo Oldoni
.
13 Aprile 2026
10,0
Local restaurant with traditional dishes. The food was quite good. Unfortunately, the pasta dish had poor proportions: too much pasta and not enough sauce. One of the desserts (a piece of cake) was quite dried out, and the second dessert was half-frozen (no ice cream, just a lot of frozen cream instead of meringue), which unfortunately detracted from the overall impression. The service, however, was very friendly. Unfortunately, there's no elevator and many stairs.
Mr. Hollinger
.
31 Dicembre 2025
6,0
Everything very good and well presented, very friendly owner, exceptional view.
Luca Serioli
.
28 Dicembre 2025
10,0
Excellent food quality, portions a bit small. 80s-style atmosphere, friendly service. The wait is a bit long.
Fabio Trevisan
.
27 Dicembre 2025
8,0
Delicious, high-quality, home-cooked food. We enjoyed some of the dishes, including:
casoncelli, gnocchi sarraceni, pizzoccheri, horse steak tagliata (delicious), and some homemade desserts like chocolate strudel. I recommend it.
Nata lia
.
23 Dicembre 2025
10,0
What can I say? I didn't know this place. The welcome was top-notch. I rented a house in Temu every weekend I go up and it's a regular stop. Congratulations.
Mauro Cantoni
.
20 Dicembre 2025
10,0
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