Ristorante Bacchixeddu In Pula

13/07/2025: We ordered a menu that included 10 appetizers, bread, water, fregola with seafood, pasta with truffles, and dessert for €30 per person. The carabineri were spectacular.

13/07/2025: Great availability even when booking by phone, excellent on-site reception, super-fast preparation of my young son's dish (cutlets and fries). I chose the lobster linguine, a true delicacy as well as a beautiful sight, not to mention the decidedly generous portion, which I thoroughly enjoyed. I then continued with some delicious shrimp and fish meatballs, finishing with a delicious lactose-free Catalan cream. My husband chose land between a lovely appetizer of Sardinian cheeses and cured meats and a very good Angus beef, to finish with his own dessert and a warm chocolate cake for my son. We chose the à la carte menu due to our preference, but they also offer very interesting guided tasting menus. I also want to highlight the attention to detail in every single course, as well as the option of lactose-free options, including desserts. The value for money was absolutely more than fair. We had a great time and therefore highly recommend it, both for families and in general. The location is intimate, minimal yet effective, and super clean (as are the bathrooms).