If you don't know it's there, you won't stop by, and that's a shame because the food is excellent, and the service is professional and friendly.
Tagliatelle with wild boar ragù is epic.
Nettle ravioli with ragù is worthy.
The charcuterie and cheese platter is excellent, with crostini and giardiniera, and a fresh local cheese you must try.
This place is worth going out of your way to visit.
Highly recommended.
Luigi Valbonesi
.
17 Luglio 2026
10,0
Excellent restaurant, delicious food, homemade pasta, very welcoming staff. Highly recommended.
luca del magno
.
16 Luglio 2026
10,0
Everything was excellent, the place was clean, the staff were friendly, the lunch was excellent, the dishes were plentiful, we will definitely be back, thank you
Mary
.
08 Luglio 2026
10,0
Great atmosphere, great food. Must try everything!
Marco Milli
.
14 Giugno 2026
10,0
I had heard a lot of good things about this restaurant, this evening I visited it with my partner and I must say that from the moment I set foot inside I found those sensations that unfortunately are difficult to find today, Sandrino the owner is very friendly, professional and has a high level of culinary culture... well done, very good, a depth of menu and high level quality... we'll see you soon
Luca Marchetti
.
13 Giugno 2026
10,0
We stumbled upon this restaurant almost by chance, but luck was on our side. The atmosphere is family-friendly, the dishes are top-quality, and the flavors are reminiscent of our grandmothers'. Compliments to the restaurant owner, a friendly and competent person.
luigi vincenzo di pasquale
.
07 Giugno 2026
10,0
The food at this restaurant isn't good...but it's VERY GOOD! Cheeses and some dishes you've never tried before. Even if you're just passing through on the E45, take a nice lunch/dinner break by heading out to San Piero in Bagno.
Fabrizio Focanti
.
05 Giugno 2026
10,0
Very unusual but very tasty! We arrived without a reservation and it seemed like that would be very difficult, but we just got a table. After waiting for a menu that never came, the waitress came over asking, "Anti-pasta?" So we said, "Okay, yes, that sounds nice..." and suddenly the table was full. Then the question, "Pasta?" "Yes, sure, just make something..." It went on like that, but it was delicious!
SssB Gaming
.
04 Giugno 2026
10,0
Nothing special, nothing special, conveniently located near the highway, honest dishes, and decent portions.
The cold cuts and cheese platter is decent, the panzanella is so-so... the crostini are good. Let's just say it's good value. If you don't expect too much, I think it's worth it.
Maria Rosa Vitale
.
31 Maggio 2026
8,0
Real cuisine with excellent raw materials, the owner is very friendly...he makes you feel at home thanks
Marilena Postiferi
.
26 Maggio 2026
10,0