Ristorante Al GIglio In Venezia

Superb little restaurant in Venice, really nice atmosphere and the waiters were very pleasant, it's here that I ate one of the best tiramisu I've eaten in Italy! I recommend those restaurant.

If you want an authentic Italian dining experience, Al Giglio is the place to go! Their homemade pasta was incredible, and the seafood was unbelievably fresh. The staff was attentive and made us feel at home. We loved everything about this restaurant!

Exceptional service and food. The seafood platter was fresh and delicious. Highly recommend making a reservation!

I came here based on a recommendation, and I was blown away! The carbonara was creamy and authentic, and the tiramisu was out of this world. The atmosphere was cozy yet elegant, making it perfect for a romantic dinner.

The best seafood in Venice! Try the grilled scallops—absolutely divine.

Delicious food and outstanding service! The seafood was fresh, the pasta was homemade, and the desserts were simply divine. The waiter was very knowledgeable about the menu and helped us choose the perfect dishes. Will definitely be back!

1. Top-notch Italian food. The lasagna was rich and hearty, and the wine list was impressive. Will be back!

I had an incredible dining experience at Al Giglio! The ambiance was charming and cozy, making it the perfect spot for a romantic dinner. The seafood pasta was outstanding—fresh, flavorful, and perfectly cooked. The staff was attentive and friendly, ensuring we had everything we needed. Highly recommend!

Trovare questa trattoria di pesce in un vicolo di Venezia è stata una vera sorpresa, con i tavoli all'aperto che affacciano sui riflessi del canale. Il fritto misto di mare è arrivato bollente: gli anelli di calamaro con una crosta di birra così croccanti che si sbriciolano, i bianchetti che riempiono la bocca di dolcezza. Il risotto al nero di seppia brillava come l'inchiostro, pieno di teneri pezzetti di polpo. Il vino bianco consigliato dalla proprietaria, con quel retrogusto salmastro, sposava perfettamente i gamberi rossi crudi marinati. I camerieri avvisano di stare attenti alle macchie d'inchiostro, e in finale regalano un sorbetto al limone per digerire. Due persone mangiate fino a puzzare di mare, conto finale sotto i 60 euro: nella zona turistica è davvero conveniente.

Nous recherchions un coin sympa au soleil pour le midi. Nous nous sommes tournés vers ce restaurant. Nous y avons dans l’ensemble bien mangé, service rapide. Le cadre à l’intérieur semblait très joli mais cela ne justifie pas les prix appliqués. Malgré le couvert non payant , une taxe de service s’ajoute aux prix déjà un peu cher . 8,50€ pour un spritz (bon) et 8,50€ pour une bière de 0,4L. Nous avons souhaité une portion de frite qui est aussi facturée 7,5€ ! Le prix des plats est quand à lui normal et les plats sont bons. Oui nous sommes à Venise mais 89€ pour 2 un midi c’est exagéré . 2 boissons 2 plats 1 portions frites 2 café lungo