Ristorante al Ciocco In Montefiorino

30/05/2026: We had lunch at this restaurant, with a shared appetizer of cured meats, cheeses, fried gnocco, and tigelle. This was followed by passatelli with parmesan cream and a splendid selection of boiled meats and roasts. Everything was delicious, and the service was excellent.

17/05/2026: We dined with a couple of friends last weekend at this restaurant. The atmosphere is refined and elegant, but at the same time, thanks to the extremely friendly staff and impeccable service, you feel right at home. The food is good and plentiful, and is mostly local (the black cherry tart is excellent). My only complaint is that, having ordered the boiled meat and roast trolley, I unfortunately didn't find a match between the roasts listed on the menu (turkey breast, pork loin and shoulder, and guinea fowl) and those actually on the trolley (there were only 2 of the 4, the turkey breast and the roast ham). At the till, we also had a chat with the owner, who was also friendly and very kind. Overall, highly recommended.