Ristorante Al Cacciatore In Castelgomberto

Let's get started... Restaurant in the center of Castelgomberto, with ample parking in the nearby square. A historic establishment, as historic as the Agosti-Bortoli family, who have run it for seven generations!!! A welcoming and clean atmosphere with super punctual and attentive service. Speaking of the food...we had the guinea fowl tortelli topped with chestnuts and pancetta, which was absolutely mouthwatering. The crespella with porcini mushrooms was also delicious, as was the fillet with green peppercorns. The wine by the glass was also good, as was the bottle of Passito with dessert. I'd say it was an excellent experience!!!

A typical restaurant serving fairly traditional dishes! I recommend the lard appetizer!

We had a starter and a second course and paid too much for the quality/price ratio, noisy environment for groups

Humility combined with quality.

This historic restaurant has been passed down from generation to generation for 200 years, and for that alone it deserves an honorable mention. I've been coming here since I was a child and can confirm that the quality of the cuisine has never diminished. Every time I return, I know I'll eat as well as ever. Their bigoli with duck livers is timeless and unmissable, a dish worth making the trip to try: simply perfect. The grilled meat is also always excellent, with truly special Angus beef, but overall, whatever you order from the menu, you can rest assured that it won't disappoint. The restaurant's decor has remained the same; the atmosphere is that of a rustic yet welcoming home, without unnecessary frills. In short, if you haven't tried Cacciatore yet, go, it's worth it :)