Ristorante Adriana In Massarosa

12/10/2025: (Sorry for commenting in Portuguese, it's easier for me 😅). It was our first time at this restaurant and we loved every detail! Wonderful vegan cuisine, excellent service, and super fast service. We ate tordelli and falafel, and for dessert semifreddo and tiramisu, and everything was perfect. We will definitely be back! The only not entirely positive point is that it took us 30 minutes to find a parking space, so if you have a reservation, it's good to go with extra time in case this happens. But being in the historic center, it's understandable that it's like that.

07/10/2025: If you're in Pietrasanta and want to try something different but good, I recommend this place. The cuisine is free of animal products. We had some delicious plant-based cheeses with their sauces and jams. We also had some plant-based tordelli, which are usually made with meat. I must say they were excellent. The cheese on the tordelli was plant-based but very good. The risotto, being a specialty, requires a different approach, but the risotto I had, called Mediterraneo, was very good. Finally, the dessert, a meringue with berries, was delicious. I highly recommend it and will return to try other dishes.