RISTO.MUSEO LE MONTAGNARD In Pontechianale

6,8

Basado en 198 opiniones encontradas en 2 webs


tend

5
Di 21
in Pontechianale
3
Di 14
di cucina Italiana in Pontechianale

Gestione recensioni

Now explain to us how a piece of apple pie can express so much love! Excellent cuisine; in case you hadn't already figured it out, I recommend the apple pie.
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12 Ottobre 2025
10,0
A little jewel box 1800 meters above sea level. It's worth stopping and admiring.
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06 Ottobre 2025
10,0
An excellent place to stay in this small Italian village. Not to be missed.
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17 Settembre 2025
10,0
I went to book a dinner which unfortunately then fell through, but I know from a friend of mine that unlike me he had dinner and had a good time, but I would recommend an extra smile. The atmosphere is unique in the authentic collection of objects of local work.
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14 Settembre 2025
8,0
Beautiful place, beautiful view and wonderful village for restaurants, I hope to have better luck next time
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13 Settembre 2025
10,0
We found this place to be quite typical of this pretty little village. Fair prices, good food, and a warm welcome.
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03 Settembre 2025
8,0
It changed management a few years ago, for the worse. Service is slow, prices are inexplicably high for those who don't order the pre-arranged menus. Only the ambiance remains unchanged, converted from an old stable adorned with old farm tools: once is enough, though.
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28 Agosto 2025
6,0
What a place, guys! Truly an enchanting place, but the menu and food quality also reflect the quality of the place. Fast service and the manager was extremely kind, welcoming me despite the late hour. I'll be back soon!
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25 Agosto 2025
10,0
Gourmet cuisine in a traditional setting. Fast and efficient service. But it's best to book in advance 😉
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19 Agosto 2025
10,0
Excellent food, informal and very rustic atmosphere.
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19 Agosto 2025
10,0

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22/11/2025: A restaurant we stumbled upon on the road during our trip: Cavallo Bianco is one of those mountain places where time has stood still, where you don't have to worry about the outdated decor or whether the food is served on classic, outdated white plates. The food was simple but good and plentiful: for €15, we ate two excellent traditional mountain appetizers, a plate of tagliatelle with ragù, and a braciola with baked potatoes. The owners are two elderly people who probably weren't expecting to see outsiders in the area on a cold, snowy autumn day... yet we were greeted with kindness and smiles, told family and local anecdotes, and the owner even helped me put on my coat, just as men used to do in times long forgotten. My husband told me this was our anniversary lunch (which is tomorrow), and I told him that a simple and authentic place like this will always be among my fondest memories.
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Baita Monte Gelas

02/11/2025: A culinary experience in a Piedmontese mountain hut is a sensory journey that combines the authenticity of Alpine tradition with the warmth of mountain hospitality. Highly recommended!
21/10/2025: Baia Monte Gelas has become a regular stop every time I visit this area. I'm grateful for the kindness, patience, and helpfulness of the owners, including the legendary Renzo, who always patiently accommodated my every request. The polenta is excellent, with the option of a quasi-all-you-can-eat menu if the entire table opts for the €24 menu with various sauce samples. The restrooms and restaurant are always clean and impeccable. The desserts are also excellent. Advance reservations are highly recommended, especially since you might not be able to find a table at the last minute.

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