RISTO-BOTTEGA CAFOODDA In Floresta

High-quality ingredients, the wait staff was very kind and attentive, and the desserts with bitters were also excellent. Highly recommended.

I visited this restaurant in October during a festival they hold in Floresta, and to be honest, I was a little scared, but I was pleasantly surprised. EVERYTHING, from the location to the food, was PERFECT. The ingredients were carefully selected, and the preparation brought out their quality. The appetizers were plentiful, the first courses were tasty, and the grill was first-rate. The staff were incredibly kind, despite the large influx of customers. A wonderful place to which I will definitely return.

The overall experience was excellent. The quality of the ingredients and the care taken in preparing them made each dish spectacular. The service could be improved, but everything else was delicious and excellent value for money. Highly recommended for anyone who wants to enjoy traditional dishes.

Great experience, really high quality food!

Everything was very good, with typical local cuisine and products. The staff was very welcoming and helpful! We'll be back!

Excellent restaurant serving delicious local dishes. Fast and attentive service. Great for celiacs.

I visited this lovely restaurant for the first time with my family. The quantity and quality of the food were excellent; we truly enjoyed our meal. To conclude the meal, they brought us homemade desserts and liqueurs. Chocolate liqueur 🔝 Compliments to the owners and the staff for the service; we'll gladly return.

We had no reservations for a trip out of town on September 13, 2025. When we arrived at Floresta, we chose this place. They greeted us with a smile and sat us down. The young waiter brought us the menu and updated us on the daily menu and the courses, offering recommendations. We agreed. The appetizers began to arrive, with an inviting aroma and excellent flavor. Then came the first courses, then the second courses, then the dessert, their chocolate and almond liqueurs, and finally the coffee. Everything was superb. The waiters, a young man and a young woman, were fantastic, both smiling and open to joking. They offered us second courses on every course. The menu was a fixed price, and considering they brought us several second courses, I'd say it was "can you heat" (or "can you heat"?).

Good restaurant with the usual traditional food. The price could be lower, but the place is generally the same price.

We spent a Sunday with the whole family at this restaurant and we had a really good time! Abundant and high-quality appetizers; a double first course of casarecci pasta with Nebrodi wild boar sauce was spectacular. The second courses were generous, and the mutton was so tender we had to ask for seconds. Desserts and liqueurs are homemade.