Risky Point In Roma

7,0

Basado en 133 opiniones encontradas en 5 webs


tend

4.385
Di 13.822
in Roma
45
Di 1.009
di cucina Mediterranea in Roma

I clienti commentano i loro piatti di...

pizza hamburger patate antipasti dolci carne panini zucchine pepe

Gestione recensioni

My calzone was a little too salty in the middle, but apart from that, the rest was good.
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20 Gennaio 2026
10,0
Service a bit slow, food average, prices quite fair
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08 Dicembre 2025
6,0
Good beer, good pizza, and a sporty atmosphere. A trusted name for many years. We'll happily return.
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25 Ottobre 2025
8,0
tasty pizza, excellent pasta, good prices
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13 Ottobre 2025
10,0
Went for dinner. A neighborhood staple for a very long time. A pub with a pizzeria, unpretentious. The service leaves much to be desired, as I had to watch my friend eat for a good 10 minutes before my pizza finally arrived. The place had a thorough cleaning, which it definitely needed. They also have outdoor seating on the sidewalk. Prices are average.
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20 Settembre 2025
6,0
A favorite place that I haven't missed at least once a year for 25 years. I keep coming back even though it's 35 km away for the relaxed atmosphere and consistently good pizza. The nachos are amazing with a double layer of cheddar, but let's just say everything is truly delicious and lives up to expectations. A variety of options for all tastes, from sandwiches and pizza to starters, main courses, and even some Mexican fare, all top-notch. Needless to say, I'll be back; I wish you were closer to home.
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16 Settembre 2025
10,0
A two-faced review: good food (pizza), nightmare service (and not the fault of the young waitresses). Let's begin: it's a late summer Sunday evening. Plenty of seating, only two of us. We order a plate of "pizzoccheri" (delicious, well-fried mini-pizzas) and two pizzas. After a few minutes, the pizzoccheri are brought to us. We eat them and continue chatting. We're relaxed, in no rush. Time passes. Twenty minutes, half an hour... a waitress arrives (not the one who took our order) and politely asks if we'd like anything else after the pizzoccheri. Surprised, I tell her we're waiting for the pizzas we've already ordered. She runs off to the kitchen and sends "our" waitress over. She apologizes for the mix-up but says she'll fix it right away. Another half hour passes, and they're churning out a lot of pizzas (I counted 12) to be sent away by delivery drivers, as well as others for the tables. At that point, I get annoyed, get up, and tell the waitress that either the pizzas arrive or we're leaving. And so, 65 minutes after we ordered, the pizzas arrive, a Zago and an Alex, very good, generously topped, and perfectly courteous. Faced with my repeated complaints, the waitress justifies herself by saying that there were too many pizzas to be sent out and they had been prioritized. Now, I don't know if what the waitress reported is true, but this dinner nevertheless highlighted: clear structural disorganization, the manager's fault, and the overall unpreparedness of the waitresses (also the manager's fault), who are indeed very, very courteous, but unprepared. I'll return to Risky Point because a bad night (even when the place is not crowded) can happen to anyone. I hope that in the meantime the manager will review the organization of the place and the training of the staff.
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11 Settembre 2025
6,0

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