ristorante da Lenin In Tortolì

Spectacular food, absolutely attentive and present service. Recommended.

After 10 years, we returned to Lenin twice during our stay. It's an excellent restaurant, where you eat on a pleasant veranda. The menu is traditional and everything is homemade with love. The dishes are exquisite, with special desserts we've never had anywhere else in Sardinia. They work with passion! I highly recommend it.

We didn’t have a reservation but we came very early just after opening time and we secured a table. The owners are very friendly. Food was very delicious. Service was excellent.

A historic place in Arbatax. There were six of us and we ate truly well, led by owner Yuri and the precise and attentive service. Truly delicious dishes at the right price, with a special mention for the main courses: mullet with salmoriglio sauce, sea bream with Vernaccia wine, and meagre with cherry tomatoes and olives. Vegetarians are welcome. The original and tasty desserts are also excellent. Reasonable wine markups. Make a reservation or you won't be seated. A beacon of light in Arbatax. Highly recommended Additional visit on August 31, 2023: I confirm last year's review. Quiet and welcoming atmosphere. Impeccable service thanks to the expert and magnetic Juri. Excellent food: as always, the main courses are extraordinary and the desserts of the day are stratospheric. The wine markups are always super-fair. Additional dinner on September 4, 2025: The food is always high quality. Excellent raw ingredients prepared with care and simplicity. The excellent Jury and his tireless father masterfully manage the dining room. The wine markup is always fair. Superb desserts! See you next year!

It's a true pleasure to dine at Lenin. The owners make diners feel at the center of their attention, serving every course with care and passion. Dishes are well-prepared, thoughtful, and authentic. If you'd like specialty fish, raw carpaccio, or anything else, it's important to request it a few days in advance. They pay great attention to the quality of the fresh produce they choose daily. It's not on the menu, but they can make it! Important: book in advance; they're always busy and don't have many seats. A side note: they have a cute little dog named Leone. They obviously keep him in the garden, away from the dining area. But if you like friendly, cuddly dogs, ask for him. Maybe they'll let you see him/pet him, and he'll... give you his paw 😀!

A truly excellent experience! The staff is highly trained, polite, and extremely professional, always attentive to every detail. The restaurant is intimate and welcoming, with just a few tables, creating a pleasant and private atmosphere. Despite a slight delay, they immediately apologized and offered us an aperitif: a gesture that demonstrates great customer care. The food was simply exquisite, with meticulous attention to every dish and truly perfect. Highly recommended, I'll definitely be back!

I'm so sorry we missed dinner...we didn't have a reservation!!!...but the customer service was perfect, they recommended another restaurant...where they welcomed us for a special dinner. Thank you so much for your help.

Maybe I shouldn't advertise it and keep it all to myself. I think I'm right in saying that this is one of the best restaurants in Sardinia.

We had dinner with friends and had a wonderful time...fresh, quality food, local recipes prepared with love. The owner is very professional, knowledgeable, and hospitable. We'll definitely be back to try the rest. You eat on the terrace and it feels like home.

You'll be our guests. Careful and expert cuisine using excellent quality ingredients, tasty traditional Sardinian dishes, and the freshest fish.