RétroGusto Pinseria & Hamburgheria In Sulmona

We stayed in Sulmona and had dinner outside in this restaurant. Relaxing atmosphere, kind person and good food. I recommend the arrosticini, very tasty

Average experience. Waiting staff not really up to par with the food. Unfortunately very young guys with little experience in the public eye. We took a carbonara with truffle added but unfortunately it had very little of the latter. Cold cheese and egg balls. All in all good but there is a lot of room for improvement.

Nice place, very professional owners and staff, excellent food.

After a morning at the fencing competitions in Sulmona we managed to enjoy an exceptional lunch, flavors that cannot be enjoyed every day, we were a little skeptical because we tried to guess without anyone advising us where to have lunch, but this time it went very well.... congratulations to the staff.... one piece of advice: keep going like this

Forced to stop in Sulmona (a town I already knew and which deserves an in-depth visit), I chose this restaurant based on the reviews and I appreciated both the cuisine and the courtesy of the staff.

We found ourselves staying in Sulmona taking advantage of the trip with the famous Trans-Siberian train in Abruzzo. We chose to dine at Retrogusto recommended by local people and given the excellent reviews. It is a modern place with typical cuisine and at a moderate price. Excellent choice of wines. It's a shame that there is no vegetarian dish on the menu. Thank you again for your courtesy and professionalism.

We went there one evening while passing through, friendly and polite staff, excellent food, fair average prices. Advised

Cozy place, very kind staff and fast and impeccable service. Excellent food: tasty and refined. The tongs are also excellent: light and really tasty. To try and then return.

Abbiamo pranzato in questo posto dopo aver deciso di fermarci a Sulmona prima di approdare a Scanno. Nonostante l'ora tarda siamo stati accolti in maniera cordiale, serviti con celerità e professionalità e consigliati benissimo. Bel posto, molto particolare, ottimo cibo. Top carpaccio di manzo, pinsa bianca e un baccalà in tempura che merita un ritorno. Complimenti.

🎼PRENDERE TAGLIOLINI AL TARTUUUUUUFO 🎷🎵🎶 🍁Oggettivamente sanno di tartufo 🍄‍🟫 Ci mettono sopra i pistilli 💦😩vergini😩💦 di zafferano raccolto localmente a l'Aquila 🦅(A noi!✋🏴) La mia incantevole consorte (io) ha preso i ravioli squaqquerati nel formaggione (onesti ma oggettivamente meglio i tagliolini al tartufo). Prezzo onesto, pagato meno di 20 bucce a capa. Ce di questi tempi