re:agnolotto In Moncalieri

Small pasta factory with gastronomy, high quality artisanal preparations. Long pasta with 33 egg yolks, potato gnocchi, pasta filled with both meat and vegetarian. Extremely tasty delicatessen counter: from Russian salad to roasts and braised meats, from vegetables to desserts. There is never a shortage of vegetarian options. Desserts and bottled wines. The environment is friendly and the staff lovely.

Getting to know Re Agnolotto is a unique experience: passion, competence and history like in few other places. To absolutely try, the traditional Vitel Tonnè 👍

Only in this place of taste did I rediscover the flavor and consistency of the Russian salad that my mother prepared and the agnolotti that my grandmother prepared. Genuineness, tradition and competence, thank you Re agnolotto.

The best fresh pasta in Turin! A name a guarantee!

Agnolotti with beef, pork, ricotta and spinach EXCELLENT!!!