The best carbonara I've ever eaten in my life😋😋with fresh square spaghetti and abundant, crispy bacon.
The open kitchen is spotless.
The young, very kind owners.
Highly recommended.
Idraulico Bologna
.
26 Novembre 2025
10,0
First time but definitely worth repeating, excellent dishes, top staff
Silvana Gironi
.
16 Novembre 2025
10,0
Quality, attention, and courtesy. Always a pleasure for our palates, and a wonderful moment of sincere passion for things done well.
Lorenzo
.
12 Novembre 2025
10,0
Coming to Re Di Coppe in Firmo after years is always a new experience and always exceptional! Today, years later, the seafood menu is unparalleled: from the Arbëreshë cuisine of the pasta, the homemade striglie, the divine scoglio, the marinated salmon, the octopus and cuttlefish salad, still with citrus from the cooking process and wonderfully balanced by the marinade, to the peppered mussels and the golden fried fish. Congratulations to the great Re di Coppe! I recommend everyone to make a detour to Firmo for truly excellent dining!
Nicoletta Borgia
.
08 Novembre 2025
10,0
Excellent food and excellent mascarpone tenderloin
Alessandro Burrello
.
04 Novembre 2025
10,0
This was the first time I've had the pleasure of visiting Trattoria Te Di Coppe, and I can say it was a real pleasure. The dishes were truly delicious and plentiful, both the first courses (such as lasagna, tagliolini, and tortellini) in broth and with a Parmesan cream sauce, and the meat-based second courses. It was a very satisfying experience that deserves a return visit. The place is welcoming and quaint, and above all, the restrooms were clean.
I wish the manager and the very kind waiters
all the best and good luck in their work.
Sebastiano Aldo Sassone
.
04 Novembre 2025
10,0
I had a really good dinner. The crescentine and tigelle were delicious, not greasy, and in good quantities. The first courses were super generous, and the tagliatelle were excellent. I ordered the cotoletta and the friggione. The place is pleasant and simple, and the staff is kind and professional. A great evening.
Mauro Canu
.
28 Ottobre 2025
10,0
Excellent trattoria!
Appetizers include crispy crescentine and abundant cured meats and cheeses.
Exceptional homemade first courses.
Well-cooked Florentine steak served with exceptional potatoes and chicory.
Comfortable atmosphere and friendly staff! Definitely worth a try!
Mirco Lo Presti
.
26 Ottobre 2025
10,0
Bologna's little hidden gem! Every dish is prepared with skill and passion. The owner shared the story behind each recipe with us. The atmosphere is magical and the prices are very fair. Highly recommended! ⭐
Enrico De Luca
.
17 Ottobre 2025
10,0
After a photoshoot, I had the pleasure to taste some of their delicious pizzas: being a lover of fresh vegetables, I tried the ortolana, juicy and velvety, simple and just yummy. Il Re di Coppe will amaze you and your taste buds!
daniele marzeddu
.
08 Ottobre 2025
10,0
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