Qualizza Claudio In San leonardo

Alessandro Plos, where did you go to buy the gubana? I think you have the wrong bakery, because I have never paid 25 euros for it! In my opinion it is the best gubana: soft and full-bodied pasta, rich filling, you can taste walnuts and pine nuts, the staff is splendid! Vote 10 and praise! The comparison with festivals....I think you have a freezer full of frozen foods....Consob is the supervisory body for companies listed on the stock exchange, it attacks the bakery like frozen foods with the gubana! Anyway guys from Panificio Qualizza keep going you are the best!!!

You can buy the best gubana in Friuli right here, at the Qualizza bakery! The filling is excellent, the dough is soft and the taste is truly unique. Their baked strucchi are also delicious. Really worth trying!

Gubana: la migliore che ho mangiato. Questo dolce caratteristico è sempre ben apprezzato e merita di essere fatto conoscere.

It's been years since I went to this bakery to get gubana. The gubana is really excellent with a balanced mixture. I suggest removing the surface sugar. The gubana is super good like this Luca COLAUTTI

Erano anni che non acquistavo la gubana (1 kg o da 1/2 kg) di questo panificio. Decisamente ottima, fragrante con un ottimo bilanciamento dell'impasto. Una osservazione: se non ci fosse la spolverata di zucchero in granuli superficiale, per me sarebbe meglio. Una volta non c'era. La gubana è davvero super buona così e non le serve lo zucchero superficiale

If you don't see it, it's impossible to believe it exists