Punto Fermo In Ponte di legno

04/09/2025: I'm talking about the restaurant and pub. Huge place, but very neglected and not kept up to date. Plenty of seating inside and outside. Its proximity to the Gardesana highway doesn't help, but it does have a small private parking lot. The food isn't bad, but there's definitely better. For example, the ribs covered in barbecue sauce. Too much. A small bowl on the side is enough. The classic dippers with the skin on (which I personally don't like). I also tried the chicken, and it wasn't bad. Typical of local pubs. The staff was very kind, but limited. You have to contact them to ask for anything. On the plus side, it has a play area for small children inside—it's neglected and old, but it seems clean—and outside. There's a pool table and electric darts. There are even two working pinball machines (which, for me, trumps everything else, 15 stars). A bit of a makeover and a personalized menu, different from all the others, would make it soar. For now, my rating is: Yes, okay, and where are we going tomorrow? 3 stars

13/08/2025: I went there despite reading bad reviews, and honestly, I didn't understand them... the sandwich was nice and big and well-made, maybe just a little care not to burn the bread too much, but otherwise everything was perfect, I didn't have any problems with the pinsa either, other than the burnt edges (by burnt I don't mean toasted, I mean burnt and bitter) but you just need to remove it with a knife and I hope they don't always burn the edges, but anyway, it was appetizing and tasty.