Punto e Virgola In Roma

07/12/2025: We spent a night at this farmhouse in the hills overlooking Subiaco. The location is pleasant. The restaurant, where we dined, was the highlight of our stay. We ate very well, drank an excellent natural red, and spent a fair amount. What we appreciated most was the fact that the bread and desserts are homemade. Breakfast was okay, I wouldn't go so far as to say special (despite the quality of the products and the courtesy of our server) only because there's so little choice: they served us three types of cakes (good, but eating them all is physically impossible, and we would have liked to have been able to choose something else before we were full; the waitress asked us, "Do you want anything else?" after we'd already eaten the desserts, so we were already full; we certainly could have asked, but we assumed it was a forced choice). The rooms are okay, well-heated, although this is the only area where I feel a little more could be done: it wouldn't take much, perhaps new mattresses or bed frames. The price: high, but that's not the property's fault. When we paid, the owner informed us that the website we booked through had applied a very high markup, about 25% above their standard rate. I don't know if they could have, but contacting us at the time of booking and offering us the stay at the "normal" price would certainly have been greatly appreciated. But perhaps that's not possible, I don't know. Special mention also goes to the staff: discreet, courteous, and very helpful.

24/08/2025: A truly enchanting place for its tranquility and location. Delicious food that respects local traditions and more. Everything was excellent. Special mention for the selection of local wines.