Punto E Pasta In Vittoria

15/02/2026: After a romantic dinner for Valentine's Day, the place was packed, the staff were very kind, fast, always smiling, the service was very efficient, the welcome was beautiful, the place was decorated for the evening in an enchanting way, I'm back to write my review after about 13 years for my daughter's confirmation, and with real pleasure I congratulate you again for a wonderful continuity and exceptional care not only for the increasingly beautiful location, but above all for the quality and goodness of the food, delicious fish appetizer, I must say that in many places that cook fish in their own way they are not only not so abundant but not even so good, I recommend it to you, definitely super good, the clu is without a doubt the pizza, you won't find it anywhere else, pizza made like the grandmothers of the past where the dough was already with the sauce strictly homemade and leavened slowly, soft and at the same time crunchy, something not easy to find in pizzas, now thin and raw to follow the Neapolitan style, which for goodness sake has nothing to do with ours, definitely better, strictly top quality ingredient, note well when at the end of the dinner the pizza does not make you acidic, it shows that everything is fresh and of high quality, after this short but rigorous description 😂 I leave you with the photos hoping they can be almost real, have a good dinner to me and enjoy the viewing to you

01/02/2026: Beautiful location and very good food, congratulations