Pulcinella In Seregno

04/02/2026: Black Angus e patate ottimo servizio un po' Easy ma ci si torna sempre volentieri

26/01/2026: It's a restaurant just steps from the ring road, easy to reach by car and therefore always busy, with adjacent parking. The place is huge, having once been an old mill. It has three rooms and a nice play area for children. The menu is very varied, ranging from Lombardy dishes to national dishes, both meat and seafood, lots of appetizers, gluten-free and whole-wheat pizzas, and even desserts. The wine cellar is awful; they even gave us an organic wine with the expiration date already written on it. Of course, we didn't pay for it, but who would have listened to us if we'd been sick during the night? I also asked a girl for advice on the type of wine and she replied, "I'm new, okay, fine, but at least send me someone who knows!" Don't disappear without saying anything. You have to carefully check what you bring to the table, considering there are many waiters running back and forth. So, at least keep an eye on things... The dishes are generally not bad, but nothing exceptional, and given the exorbitant prices for both the first and second courses, I definitely expected something more. Management could be improved, especially, because even when the dining room isn't full, the waits are endless.