The pucce and pizzas are excellent. Abundant choice between sea or land pucce, which can also be served on the plate. Good choice of drinks. It is preferable to book to avoid waiting
Giuseppe De Toma
.
20 Gennaio 2025
10,0
Amazing puccia, incredible puccia dough. Very small environment so there is a risk of being left outside, what if it rains? Highly recommended!
Antonio Manicone
.
18 Gennaio 2025
10,0
Very welcoming place, but limited seating. Very recommended for take away, the quality of the sea and land puccia is unparalleled, really excellent food, even the starters
Daniele Miscioscia
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23 Dicembre 2024
10,0
Excellent pizza, the pucce also varied and tasty, especially the vegetarian one *****🤤
Fabio
.
18 Dicembre 2024
8,0
Historic venue in the heart of Santo Spirito, we choose Pucciaria for the quality of their food and beverage products and we are truly in love with it. The dough they use is exquisite and with ingredients that represent Puglia and the Mediterranean with little magical qualities of the kitchen staff.
Until next time
Alberto Carravetta
.
07 Dicembre 2024
10,0
I have been a customer of this place for years now, they offer excellent homemade pucce, stuffed with both meat and fish (the latter always fresh), excellent pizzas from a wood oven! Always friendly staff, place with few seats but very welcoming!
Teresa Cutrignelli
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05 Dicembre 2024
10,0
Fantastic place Angelo and his professional and approachable guys, top quality ingredients treated in an excellent manner, fantastic pucciaro, try it to believe it... the black pucciaro strikes 💣💣💣
Perikle Perikle
.
02 Dicembre 2024
10,0
I stop by here before leaving the airport due to its proximity and the excellent quality of the products.
adil arrab
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25 Novembre 2024
8,0
Good seafood and meat sandwiches. Good options for appetizers. Indoor and outdoor seating available.
Jord S
.
06 Novembre 2024
8,0
In this place which overlooks the port area of Bari S. Spirito, kissed by the sun which begins its descent towards the west from 1pm onwards, you can taste the best puccia I have ever eaten. There is something for all tastes: sea and land. Personally, I prefer the seafood one, with roasted octopus, extra virgin olive oil and lemon juice: a delicacy! And what about pizza? That's excellent too. If you pass through these parts, don't hesitate to stop at "Pucciaria": you absolutely won't regret it.
caterina lopez
.
01 Novembre 2024
10,0
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