Good wine, excellent platters, really tasty and plentiful!
Federica P
.
12 Agosto 2025
10,0
3 stars with reservations. Let's say a 3.5 would have been a fair rating. Next time I'll see if I can raise it to 4. Good food, slightly less expensive! Maybe it was a one-off, but the place near the table we were at smelled like sewer. And it wasn't pleasant at all.
Domenico Cinalli
.
08 Agosto 2025
6,0
We aren’t fluent in english,but the staff took their time to understand us and explained how the menu works. We ordered glass of vine and a cutting board for two. We absolutely loved the board that came with variety of savoury snacks. The vibes were really good: relaxing music that is not too loud, great atmosphere and of course great food. I really recommend going here in the evening. We had an amazing evening here.
Rūta
.
08 Luglio 2025
10,0
This. was. extraordinary. The food was delicious, and even though it was my first time there, they treated me like an old friend of the house. The wine was super fresh too. Perfect, 1000% perfect.
Alexa Biewer
.
07 Luglio 2025
10,0
a unique place of its kind, large assortment of very professional wines
Claudio De Bonis
.
23 Maggio 2025
10,0
Very good food and wine and attentive and kind service. Beautiful location and right in the center. A pleasure to meet Matteo and his collaborators.
Antonella Pilolli
.
21 Maggio 2025
10,0
One of the best places that we visit in Pescara. The food was amazing and the staff was very friendly and nice.
Robert Babik
.
20 Maggio 2025
10,0
Excellent service, good food and very pretty place!
Marina Pascolo
.
20 Maggio 2025
10,0
Great welcome and food! I recommend it
Giacomo Di Noia
.
15 Maggio 2025
10,0
Bel posto, informale, caldo ed accogliente, non un bar freddo tipo anni 80, per capirci. Abbiamo preso 3 calici di vino, uno comprensivo di ricco tagliere, una cedrata per un bambino ed un tagliere vegetariano. Formaggi buonissimi ed in grande quantità. Stracciatella, due tipi di pecorino, uno stagionato, squisito, l'altro morbido, altri tipo ricotta dura, tranci di mozzarelle... Salumi, pancetta, cavoli rossi sott'aceto, funghi sott'olio, pomodori secchi, buonissimi, sott'olio, focaccia fragrante, cosa chiedere di più? Abbiamo pagato 40 euro. Considerate che nessuno di noi, dopo, ha cenato perché le porzioni erano davvero abbondanti. Ah, dimenticavo, anche la musica non era affatto male, non le solite cose, orribili, che si sentono in giro.... Ci torneremo, grazie
Tibetan_bells
.
06 Maggio 2025
10,0