Prosciutteria Dok Dall'Ava In Pordenone

19/02/2026: We had lunch at Il Posocchino in Pordenone for a business lunch, which, honestly, was anything but a business lunch: the food was fantastic! For just €16, we enjoyed a full express meal, cooked to order, and there was also a menu with three fish dishes of the day, perfect for Lent. We had a great time: generous portions, top quality, and a perfectly fair price. Highly recommended.

14/02/2026: We had lunch at Posocchino and had a very positive experience. The entrance is through the bar, and the interior walls are decorated with numerous paintings of famous people eating: an original detail that makes the atmosphere both interesting and pleasant. We had a portion of battered sardines, a pacchero with scallops, a cjalcions, a coffee cream, and a portion of fritters. We also had prosecco, water, and a coffee. The bill was €57.50. The food was very good, carefully prepared, and of high quality; the only complaint is that the portions are rather small. The waitresses were very friendly, knowledgeable, and attentive. Overall, I recommend this restaurant, especially for the quality of the ingredients and the welcoming atmosphere. Seating is limited, so I recommend booking in advance.