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Pordenone
Pordenone
Prosciutteria Dok Dall'Ava

Prosciutteria Dok Dall'Ava In Pordenone

Via Della Motta, 20 Pordenone
+39 0434 20520
8,2

Basado en 163 opiniones encontradas en 2 webs

tend

13
Di 210
in Pordenone
4
Di 90
di cucina Italiana in Pordenone

I clienti commentano i loro piatti di...

formaggi salumi pasta carne dolci semplice patate prosciutto antipasti formaggio crema tagliatelle gnocchi risotto pagare
Italiana
Pordenone

Gestione recensioni

Recensioni Nota
Google 146 8.6
Recensioni Nota
TripAdvisor 792 7.4
Everything good, courteous service, slightly high prices.
Più commenti
in Google
.
25 Aprile 2026
8,0
A friendly and informal place for dinner with friends. The prosciutto is excellent. The staff are very kind and courteous.
Più commenti
in Google
.
08 Marzo 2026
8,0
By booking ahead, I was able to enjoy these vegan dishes: creamed celery and turnip soup with vegetables and legumes, and beetroot risotto. Baked pear and chocolate ice cream. Excellent.
Più commenti
in Google
.
03 Marzo 2026
10,0
Excellent food, 10/10, excellent service, 10/10 Excellent atmosphere, 10/10 Thanks to all the staff Lady Angel's singer
Più commenti
in Google
.
15 Gennaio 2026
10,0
I like most of the food that we ordered. I hopel visit here again!
Più commenti
in Google
.
26 Novembre 2025
10,0

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12/04/2026: Yesterday my wife and I stopped for lunch at this restaurant after a hike in Cansiglio. The food, typically mountain-style, is incredibly fresh: a 9.5. The service is very fast and the staff is friendly and welcoming: a 10. The price is fair: a 9. The atmosphere is showing its age and could use a refresh: a 6. Overall, it's a good restaurant, in keeping with the location. We'll be back!
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Recensioni

Al Grappolo

02/05/2026: The menu features traditional dishes, skillfully revisited to make them even more appetizing. The one-pot meal combinations are excellent. A small criticism is that the meat is sometimes tough.
19/04/2026: Very nice atmosphere and average service. The food is good, but too expensive for what you get. The plating is unique and spectacular, but they've raised the prices compared to years ago, and in my opinion, it no longer reflects the quality/price ratio.

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