Prosciutteria Albese In Alba

6,4

Basado en 128 opiniones encontradas en 1 webs


7.4
6.4
5.4
5.4

tend

84
Di 202
in Alba
50
Di 108
di cucina Italiana in Alba

I clienti commentano i loro piatti di...

salumi formaggi tartufo

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Recensioni Nota
TripAdvisor 138 8
Recensioni Nota
Tellement bon que nous y sommes allés 2 fois ! Accueil correct quoique un peu froid. Carte bien garnie. Les plats sont copieux et délicieux. Je recommande mais penses à réserver.
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08 Ottobre 2024
8,0
Locale molto carino poco fuori dal centro di Alba. Nonostante siamo stati da loro la sera della famosa rievocazione storica, ci hanno fatto subito accomodare senza una prenotazione. Agnolotti al ragù piemontese ottimi. Molto buono anche il tagliere con prodotti tipici della zona, salumi e formaggi. Ottimo rapporto qualità -prezzo .
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06 Ottobre 2024
8,0

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03/12/2024: A historic place with all its "Braida" culture. Good food, interesting wines and comfortable environment.
24/11/2024: I went to dinner around 9.30pm during the week and it was the only one with the kitchen open. What can I say, a nice place that ranges from excellent cuisine with good value for money, to the convivial bar to the pub in a period structure that is a pleasure just to admire. Friendly staff. Absolutely worth a visit. Optimal
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Ristorante Pizzeria L'Oste e C. SNC

13/10/2024: We are regular customers because the pizzas are excellent and they have always given us a nice treat to celebrate birthdays. They let you bring the cake and not all places do that. We will keep coming
26/07/2024: A place where overall the food is good, especially the pizzas which are excellent and the first courses of the day. The only thing is that, from the time you sit down to the time you start eating, you have to allow at least an hour. Apart from this, the last time I went I was disappointed to have been made fun of by the waitress, who I then found again at the register when it was time to pay. In fact, when ordering desserts, she offered us several desserts including the black chocolate profiterol. Happy to finally eat a dessert that wasn't the cheap one that is normally offered with milk chocolate, I ordered it. When it was served to us, I immediately noticed that the chocolate was light and in any case I still enjoyed eating it. I then asked the waitress what she meant by black chocolate but she, very superficially, replied that the chocolate is either milk chocolate or "normal". Not wanting to admit his ignorance, he continued by reiterating his point. I let it go, I had guests, but I noticed that in the freezer in front of the cash register there was a pack of frozen "CREAM OF COCOA..." profiterol.

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