Good food but better service for new guests needed.
Björn Ericsson
.
30 Giugno 2026
8,0
Pizzeria but also restaurant, generous portions, authentic flavors. I recommend the "maccheroncini all'americana." I'll be back.
Daniele Ricci
.
17 Giugno 2026
10,0
The best in the area. Great owner, excellent pizza, just the way I like it, and great ingredients.
Screzzi Beach
.
17 Giugno 2026
10,0
Excellent pizza, there are too many flies inside the restaurant, a disinfestation would be appropriate
I'm in love with this place and the pizza! Every bite almost moves me to tears because of how good it is 😅
I always love coming back and I always bring family or friends to show them this enchanting place. The staff is incredibly kind and knowledgeable. The owner is a wonderful person.
Wonderful location
Marco Ruggiero
.
14 Maggio 2026
10,0
The pizza was delicious, although mine wasn't cooked very well.
Francesca C.
.
14 Aprile 2026
10,0
The food is all excellent, including the Neapolitan pizzas. Prices are a bit high, especially for the meats, which are rather small in portions (see the tagliata or primi).
If there were an official scale to measure gastronomic delight, this would be off the charts. Posta Vecchia isn't just a restaurant, it's a small culinary pleasure machine.
I started with the cheese and truffle passatelli that seemed designed by a taste architect: creamy, enveloping, with that truffle aroma that first hits your nose and then conquers you without asking. Then, off-menu, two knockout dishes: the roast beef, tender and precise as a scalpel, and the wagyu tartare... simply illegal, so good. Melting, intense, something to close your eyes and be silent about.
Two glasses of red served as the perfect liquid soundtrack, accompanying the journey without ever stealing the show. And then the desserts... three, because stopping at one would have been an insult. All worthy of the rest: delicious, carefully crafted, memorable.
The ambiance also deserves a mention: contemporary but without that cold, showroom-like feel. Here, there's soul, warmth, and a rare balance between design and hospitality.
In short: a truly intriguing experience, with unforgettable cuisine and an immediate desire to return. Highly recommended.
Diana Pinchi
.
22 Marzo 2026
10,0
Nice place, friendly and helpful staff, we had the pizza... very enjoyable!!!
Two small flaws... if the parking lot is full, it's difficult to park on the street since the Flaminia road is a bit dangerous... another flaw: when we left, even our socks smelled of food, perhaps it was the location of our table... we'll definitely be back!!!
Sabrina Cascelli
.
11 Marzo 2026
8,0
I've been several times. The pizzas are excellent, the meat is excellent, and they often feature seasonal produce (I gorged on porcini mushrooms). The staff is very friendly.
Marzia Alessandri
.
22 Febbraio 2026
10,0