The pizza was delicious, although mine wasn't cooked very well.
Francesca C.
.
14 Aprile 2026
10,0
The food is all excellent, including the Neapolitan pizzas. Prices are a bit high, especially for the meats, which are rather small in portions (see the tagliata or primi).
If there were an official scale to measure gastronomic delight, this would be off the charts. Posta Vecchia isn't just a restaurant, it's a small culinary pleasure machine.
I started with the cheese and truffle passatelli that seemed designed by a taste architect: creamy, enveloping, with that truffle aroma that first hits your nose and then conquers you without asking. Then, off-menu, two knockout dishes: the roast beef, tender and precise as a scalpel, and the wagyu tartare... simply illegal, so good. Melting, intense, something to close your eyes and be silent about.
Two glasses of red served as the perfect liquid soundtrack, accompanying the journey without ever stealing the show. And then the desserts... three, because stopping at one would have been an insult. All worthy of the rest: delicious, carefully crafted, memorable.
The ambiance also deserves a mention: contemporary but without that cold, showroom-like feel. Here, there's soul, warmth, and a rare balance between design and hospitality.
In short: a truly intriguing experience, with unforgettable cuisine and an immediate desire to return. Highly recommended.
Diana Pinchi
.
22 Marzo 2026
10,0
Nice place, friendly and helpful staff, we had the pizza... very enjoyable!!!
Two small flaws... if the parking lot is full, it's difficult to park on the street since the Flaminia road is a bit dangerous... another flaw: when we left, even our socks smelled of food, perhaps it was the location of our table... we'll definitely be back!!!
Sabrina Cascelli
.
11 Marzo 2026
8,0
I've been several times. The pizzas are excellent, the meat is excellent, and they often feature seasonal produce (I gorged on porcini mushrooms). The staff is very friendly.
Marzia Alessandri
.
22 Febbraio 2026
10,0
I eat there every day even when it's closed, friendly staff especially Enry 💯
Riccardo Sanfilippo
.
02 Febbraio 2026
10,0
Really good gourmet pizza, one of the best I've had in Fano and the surrounding area. Fast and accurate service. Prices are a bit high. 15-14 euros for a pizza is still a lot.
Toni
.
20 Gennaio 2026
8,0
We ate very well and will definitely be back.
Mario Urbinati
.
18 Gennaio 2026
10,0
Delicious pizza, very well decorated place and friendly and helpful staff
Alessandro Lucarini
.
12 Gennaio 2026
10,0
We returned after a long time with friends... beautiful place with modern interiors and a wonderful fireplace at the entrance.
We had the passatelli with fondue and truffle. Delicious.
Fried pizza and delicious desserts!!!
Lucia Spinelli
.
03 Gennaio 2026
10,0