Ponte Giorgi In Mercato saraceno

Excellent value for money Very friendly staff

Ponte Giorgi restaurant in Mercato Saraceno is a true destination for those who love traditional Romagna cuisine with a touch of freshness and creativity. The Giorgi family, with over 60 years of experience, welcomes guests with courtesy and passion, offering high-quality, homemade dishes such as tagliatelle with porcini mushrooms, agnolotti with truffle sauce, and grilled mutton, with generous portions and authentic flavors. The atmosphere is traditional and welcoming, with ample space suitable for parties and ceremonies, and in the summer, an outdoor area in the garden is available. A few notes on the service: sometimes a little slow, especially during peak periods, but the professionalism and kindness of the staff make up for it. Prices are reasonable for the quality offered. Highly recommended for a convivial dinner in a family atmosphere and for those who want to rediscover the authentic flavors of Romagna.

The ambience is furnished in the 1970s, yet welcoming. The menu is quick to choose from, and the service is even quicker, with methodical attention to detail. Dishes are specially created for those who work.

Always serving customers (of all ages) from breakfast to dinner, including events and parties organized by Genea and Giada. Giorgi, the chef par excellence, along with his wife Gilda and their close-knit staff, have carried on a tradition for over 40 years. Bravo!

Worth it, very good food, outdoor space, good price

Bar, restaurant, aperitivo, always top-notch music. Practically a kind of Italian roadhouse. A must-stop if you're traveling along the E45. Also perfect for a few days' vacation. Fantastic bartenders.

You eat very well at reasonable prices, menus for drivers and workers

Beautiful location, great food, great service

Historic venue run by veteran Guglielmo, still passionate about his work after so many years.

The food is good, the service excellent, the place spacious and the price fair.