Point Break Beach Club In Chioggia

23/04/2026: The staff is excellent, friendly, and very welcoming. The place has a homey feel, reminiscent of a trattoria from the 1980s and 1990s, tidy and clean. Good food.

18/04/2026: Saturday night dinner, pizzeria with restaurant service for both meat and fish, fast and professional service, place not a bit noisy, two of us opted for fish, appetizer a portion of mussels in red pepper, abundant and to mop up with bread, shared in two, I had spaghetti with clams, this dish was also good, abundant and with lots of lupini, wife had the fried prawns and calamari and vegetables, perhaps this one a little below expectations a bit greasy, a portion of potatoes, water and wine, and to finish a tiramisu for dessert, €65 and a fair price considering the quantities of the dishes.