Ambiente confortevole e familiare.
Servizio professionale, cucina rivolta ai piatti locali, preparazione di ottimo livello.
Materia prima di eccellenza e cantina ben fornita.
FABIO
.
01 Gennaio 2025
8,0
Excellent restaurant with classic Emilian cuisine and menu in our area, you eat and drink well. I gave the service one star less because last time they didn't put a tablecloth on the table, the dining room where we ate was a bit small for the amount of people and therefore noisy.
ANGELO MARTINI
.
18 Dicembre 2024
10,0
Everything perfect, excellent Lambrusco, excellent typical local cold cuts, set in a beautiful natural context.
andrea licini
.
06 Dicembre 2024
10,0
Beautiful restaurant where you can enjoy excellent quality Emilia Romagna cuisine!
Roberta Bassetto
.
06 Dicembre 2024
10,0
Cibo buono. Bella location. Personale gentile, soprattutto la proprietaria. Prezzo giusto. Tempistiche molto lunghe: tra l’antipasto e il piatto principale l’attesa è stata di più di mezz’ora, senza nemmeno sparecchiare i piatti finiti (l’abbiamo dovuto richiedere). Un peccato per questo ristorante con un grande potenziale.
Andressia
.
01 Dicembre 2024
6,0
The food can perhaps best be described as “high-quality Italian cuisine with special creative aspects that offer an unusual taste experience”. It's a bit overly decorated, but also very comfortable, even on colder autumn/winter evenings.
Friendly hosts.
Our telephone reservation was not recorded despite a long telephone conversation. We still got a table (which was nice), but since from our point of view it wasn't our fault (we were able to prove the duration of the call on our cell phone), we would have been given a small "compensation" in the form of perhaps an aperitif on the house or something similar. pleased. But that's just by the way. We would still like to go back at any time.
Barbara B
.
03 Novembre 2024
10,0
A truly superb Restaurant Just on the outskirts of Fidenza near Parma expertly run by Daniela, Simon and their team. Although they do local specialties very well ie using top quality charcuterie locally sourced and the most delicious Torta Fritta I’ve ever had the pleasure of eating, their forte is inventive dishes such as foie gras on brioche with a sweet wine reduction, grilled octopus, superb pasta dishes, gnocchi with seafood and so on all very delicious. Not only do they have plenty of wines from Italy to choose from but they even visit lots of small French vineyards in Burgundy and Champagne region and choose wines for their ever expanding wine list. Service is very professional but they retain a family run atmosphere, Large portions of very good food at the right price, in a very beautifully designed room.
A must try if you are in the area, booking a must as they are very busy. Highly recommend!
Nardo Raslli
.
30 Ottobre 2024
10,0
I go there every year for the company Christmas dinner and I always have a great time
Chiara Maggio
.
26 Ottobre 2024
10,0
This is my first time visiting this restaurant. Lunch with family. The first pleasant surprise is that the staff are all young. Menu with various traditional proposals with some reinterpretations. Average prices. The service had some flaws but nothing spectacular. Four people: one starter, two first courses, four second courses, three desserts, three glasses of Franciacorta, two glasses of water and three coffees €170. We were satisfied and will return. Keep it up.
Paulo Segadelli
.
20 Ottobre 2024
8,0
Everything excellent and excellent courtesy
Paolo Biazzi
.
19 Ottobre 2024
10,0