Podere la Paolina In Torrita di siena

Lovely restaurant with an intimate setting

My husband and I really enjoyed our dinner here! The owner, Fabri, was so incredibly warm and accommodating as well. We look forward to eating here again.

A true corner of Paradise… The place is simply enchanting, with attention to every detail. The food is exceptional: each dish is an explosion of flavours, prepared with fresh, quality ingredients. A true joy for the palate. Kindness, professionalism and passion are not lacking, I would say that it really adds value to the experience!

The food is fantastic! I especially recommend the steak Thank you!

A beautiful location with mastered dishes but it remains very expensive for what it is (fresh pasta) and I unfortunately did not appreciate the fact that on the truffle galatina dish at €21, there is no truffle (because it is not in season) but that we pay full price for the slice of chicken terrine as if the truffle were present! What a great business practice! Brief experience ruined by the advice (zero) and the extremely expensive price for what it is. Next…

When in doubt, we visited the restaurant twice. Amazing!!!

Everything started well, and we were delighted to make "THE RESTAURANT" of the holidays, the one that we rarely treat ourselves to, the one for which we pay more attention during other meals. Nice setting indeed, calm, initially friendly welcome. Simple menu, which we like, at prices a priori without problem, which seem normal to us for homemade with good products. The menu does not distinguish starters from first courses, and the truffle chicken is therefore placed on the same level as the pasta dish, as is its price. After all, €21 for truffle chicken, why not, the product justifies the price. Except that it is a slice of chicken without truffle... too bad the price remains the same and that we are not told that it is a simple slice... We take it as a main course and in the meantime, we order 4 toasts to share. No dessert, no coffee, in short, excess, but we got it for 125 euros for two adults and a child. We ate good pasta yes but...we keep a bitter taste..

A great location, very quiet with spacious rooms and small bungalows. In particular, the great cuisine should be mentioned. Our meat was sensationally done. I would say it is the best meat kitchen in the area. The family that runs the property does a great job. Thanks. We would be happy to come back at any time...