Pizzeria Zur Alten Post In San lorenzo di sebato

11/03/2026: We've been going to La Tambra for years. The biggest problem with this place is the noise. The restaurant is often very loud and difficult to talk to. Besides that, the pizza is delicious. I don't eat steak, but I've heard good things.

10/03/2026: We wandered in by chance during a stroll through Santa Cristina, and immediately sensed the refined atmosphere. The silence, everything very orderly, and I really appreciated the noise-reducing panels at some tables, create a mountain atmosphere with a modern style. We ordered pappardelle with venison sauce; the handmade pasta, paired with minced meat, was truly exceptional. Then we ordered a "Milanese" and it was a very filling dish, difficult to finish on its own. The house wine, a decent Cabernet, was also quite good. I found it strange that they only had Panna water, a Tuscan water, in Trentino? Dolomia is locally grown and is also delicious. Well, it's just an observation and personal taste. They have a variety of meats on the menu, including the famous Japanese meat.