Pizzeria Trattoria VECCHIA In Sabbio chiese

The food, service, and location are always perfect. Unfortunately, the place gets very noisy when there are tables of rude people and wild children who scream and yell as if they're being scalped.

Horrible. Poor service, they spilled wine on me. SHAMEFUL. Highly recommended for the atmosphere, but I think the service needs updating. Wonderful food, delicious, and you can even find gluten-free options, which is really helpful for me.

I've never seen pizza and calzones this big. If you want a regular pizza, get the mini version. Excellent quality and perfectly cooked. The first course and dessert were also good. The atmosphere was clean and simple. There's also a patio, which I think they use in the summer. Friendly service; when the waitress saw I had half a calzone left over, she asked if I wanted a takeout box to take home. Excellent!

This dish is penne alla vodka, a classic Italian first course that was very popular in the 1980s. It consists of penne pasta topped with a creamy sauce made from tomatoes, cream, and pancetta. Its distinctive feature is the use of vodka, which is added during preparation to impart a distinctive flavor. The dish is usually finished with a sprinkling of fresh parsley and sometimes Parmesan cheese.

Found it based on reviews after returning from skiing; a great find. Very large, thin-crust pizza with quality ingredients. My only complaint is that I would have preferred a little more toppings, but the value for money is excellent. I'll definitely be back.

Very friendly and helpful staff, really good pizza. Congratulations!

Superb, huge pizzas. Very friendly staff. No tourist traps. Simply top-notch.

Excellent pizza Thin, flat, and very large. Delicious

In the photo there is the entrance...