27/06/2025: Excellent pizzeria in the center of Rizza, I ate in the internal room with air conditioning, it was nice. I had the pizza al Parco with tomato, mozzarella, stewed bacon, mixed forest, sausage, onion, pepper and potatoes. It was very good, well cooked but not burnt and with a thin dough, which enhances all the numerous ingredients on top of the pizza. I also really liked the dessert, a really soft and creamy strawberry cheesecake. The only negative point for which I give 4 stars and not 5: I didn't like the bigoli alla carbonara, they were all packed together and a bit stringy, with the bacon too hard, almost biscuity. However, I recommend this place, especially for the pizzas, they are good and very substantial. Young and friendly staff, restaurant sober in furnishings but clean and tidy, you can also have lunch/dinner outside.
07/06/2025: Good pizza, price proportionate to the menu and excellent pizza with whole wheat pasta. Good service and welcoming place 👍👍👍