Pizzeria Tanta Roba In Massa

25/08/2025: An evening with ups and downs. We arrived without a reservation, and unfortunately, the wait between ordering and the arrival of the dishes was quite long, which detracted from the overall experience. The platter was a pleasant surprise: rich, beautifully presented, and truly delicious. The pizzas, however, left mixed impressions. The whole wheat pizza stood out for its excellent dough, while the classic version was too chewy and unpleasant. The tiramisu, finally, was a bit disappointing: the cream was good but abundant, and the lack of sponge cake and coffee made the dessert unbalanced and a bit cloying. Overall, there are some interesting ideas, but the experience could be improved with a little more attention to service timing and the balance of the dishes.

16/08/2025: We're on a trip and decided to pull off the highway to stop for dinner somewhere. Seeing this lively place, we decided to stop. And it was a good decision. The prices were pretty good. And the food was delicious, both the pasta and the pizza, and, of course, the tiramisu. The service was 10/10.