Pizzeria "San Carlo" In Uboldo

We were hungry while passing through. The pizza was delicious. You can watch the bakers at work. The price was right. If you're hungry and want to make a quick stop, this is the place to go.

My absolute favorite pizza. Clean atmosphere, excellent quality ingredients, I highly recommend it.

A delicious pizza without unnecessary frills. The service is pragmatic, the atmosphere welcoming, and the atmosphere is reminiscent of a home, completely free of faux-luxury furnishings that make you feel like you're dining in a Neapolitan ceremonial castle. The decor is "high-end kitsch," meticulously crafted, and doesn't overwhelm; on the contrary, it creates a warm, familiar, and pleasant atmosphere. If you want the faux luxury you'd find on Temu, you can easily dine at any local fake Japanese all-you-can-eat restaurant; you'll feel more at home there. If you want an authentic, honest pizza that doesn't follow the usual trendy bullshit of recent years on social media (such as fake Neapolitan pizzas with high crusts and thin dough that stays in your hand, various carbo-creams, and mortadella-plus-pistachio combos that have pissed us off), this is the place for you. I also recommend the desserts, especially the homemade tiramisu, rather than the usual industrial crap that would give even a scorpion a heartburn. Mr. Cono, the pizza chef, knows his trade. He's capable, not a novice. He's a sincere and genuine person, as are the other family members who work with him: they're kind and cheerful if you behave civilly, but they become annoyed and scathing when faced with rude customers who would be better off staying home and eating frozen Buitoni pizza. Who can blame him? Like all good pizzerias, there's some congestion on Fridays and Saturdays, especially with takeout. On weekends, you might have to wait quite a few minutes, but that's normal in any restaurant. Complaining about the wait on Saturday night for takeout is like complaining about highway traffic on the way home the day after Ferragosto. Anyone complaining about this can stay home with Netflix and dine on Saikebon; we won't miss it. I love them, best pizzeria in the area. Highly recommended.