Pizzeria Ristorante Da Mario In Udine

Feeling treated like a king is great...but feeling treated like one of the family is priceless!!! Highly recommended!!!!!

The pizzas are very good. Very good to try and definitely satisfied😋

Exceptional pizza. High-quality ingredients. I finally made it there. Three aesthetically stunning ovens…

First time here, Saturday evening it was completely packed. Obviously we waited, a good half hour after ordering the pizza arrived, but that's normal with all those people. The place is very large so there are lots of pizzas to take out of the oven. The pizza is very good, but the jewel in the crown is Fabio, he manages the orders, very young but attentive, scrupulous and professional. Keep him close, I recommend because the difference, especially in that sector, is made by people, and he does it in a big way!!!

Everything was good and tasty. The place was beautiful and spacious.

Spectacular pizza! One of the best I've had in recent memory. The dough is incredibly light and well-leavened, not at all rubbery, with a high, fluffy, and perfectly airy crust. Rich toppings, truly flavorful, top-quality ingredients: you can taste the difference right away. The place is large, spacious, and welcoming, with a pleasant atmosphere. Despite being busy, the service was quick, and the staff was very attentive and friendly. A pizzeria definitely worth trying. I'll definitely be back! ⭐⭐⭐⭐⭐

A beautiful, spacious, and modern restaurant. The owner, Mario, and his family are friendly and cheerful people who make you feel like you're in Naples even if you're in Udine. As for the pizza...in my opinion, it's the best I've tasted so far in my 16 years in Friuli. The dough is exceptional, the ingredients are incredibly fresh and top-quality. The value for money is more or less the same as other good pizzerias in the area. I came here last week on a friend's recommendation, and I thank him sincerely because, even though I'm coming from CODROIPO to eat here, I'm sure I've traveled miles with great pleasure. Highly recommended. See you soon.

I visited Pizzeria Da Mario in Udine and the overall experience was average. The service was a bit slow and inattentive, with room for improvement, especially in terms of organization. The pizza also didn't fully convince me: the ingredients were decent, but the dough and cooking could use some work to reach a more satisfying level. Overall, a place with potential, but some improvement is needed in both service and pizza quality.

I had much higher expectations, but I was a bit disappointed. The pizza was good, nothing to complain about, but not even to complain about...among the best pizzas in Udine. No. Perhaps Saturday is less suitable for a good evaluation, but you can't base your judgment on busy days. The trio of fried foods was very disappointing. Served with 3 scagnozzi, 2 crocchè, 4 arancini, and filled with zeppoline and chips. Perhaps to hide the lack of frittatine. I don't know. €15 seems way too much for this appetizer. We tried the babà, which was dry and seemed a bit watered down. Obviously, I don't expect babà floating in rum, but I've had several, even at "Neapolitan" pizzerias in Udine, and the quality was definitely higher. The staff was very dynamic, but very busy. They only noticed us if I called their attention. Maybe I had the wrong evening. The cost, excluding the three-of-a-kind set, is reasonable. As a first experience, it can also be a good last.

Excellent pizza! Attentive and friendly staff.