Pizzeria Ristorante Caminera In Olbia

A very pleasant restaurant open year-round... (during the winter, open Thursday, Friday, Saturday, and Sunday, and only for pizzas). Excellent pizzas and a great menu. The restaurant has a very bright dining room and tables in the shaded garden. In high season, it's best to make a reservation given the quality of the food and the reasonable prices! The beef in the tagliata di manzo is both delicious and tender (served with arugula purée and cheese shavings). The pizzas are delicious and very generously topped. It's not uncommon to see customers queuing for takeaway pizzas. The friendly and attentive staff ensures efficient service. A must-try!

We had a very pleasant evening with you. The pizzas and desserts were truly delicious. The staff was very friendly and attentive. Thank you.

The best pizza I've ever eaten.

We had lunch six times in one week. That says it all. You sit in the shade under the olive tree. The pizzas are delicious. We also enjoyed the other pasta dishes and fish. Very good value for money! Very good bottled wine! Grazie mille 🥰🤗🙏🏻🥂

Great typical Italian cuisine and atmosphere. Highly recommended.

We had pizza, really delicious, Mustia is highly recommended.

Nice place, delicious pizzas, very friendly staff, fast service, and good prices. I highly recommend it and will be back soon 🥰🥰

Very busy. Full of midges. One of the staff (owner?), even though we'd been waiting for a while, continued chatting at a friend's table without a care in the world. The drinks were brought at the same time as the food, even though we'd been waiting for a while. In the end, we didn't order dessert because no one paid attention to us and didn't "see" our gestures to the waitresses (the place wasn't crowded). The service could be much improved. The food was pleasant but difficult to appreciate because we were swarmed by mosquitoes (there were no mosquito coils running around). The price was too high for what we ate.

A clear recommendation! We value freshness and good quality and are discerning. During our two weeks in Sardinia, Caminera was our favorite restaurant. The pizza is very good – the dough is delicious, the ingredients are fresh. We especially liked the Golosona (Parma/arugula/cherry tomato). Because we enjoyed it so much in the garden under the tree (nice atmosphere, not too hot, and outside in nature) and everyone enjoyed it, we went there a total of five times and ate our way through the menu. All the dishes were of good quality, delicious, and always fresh. Unfortunately, we had much worse experiences at other restaurants in the region. It's right on the road, so you shouldn't be bothered by traffic noise. The service was always friendly and courteous, and the price-performance ratio is very good. We were there every lunchtime in September 2025, and we were able to get a table even without a reservation.

Very cute and super friendly staff! Wonderful meats and gluten-free pizza! Gluten-free desserts too! Bravo!