We've been coming here long enough and the pizza has always been good, but tonight things didn't go so well. The first error was linked to the variations requested on the pizzas ordered: a gluten-free pizza without mushrooms and a normal pizza without a drizzle of oil. When the gluten-free pizza arrived, we were told: "We made it like this, if it doesn't go well we'll make it again", and the pizza was with mushrooms. Subsequently, the normal pizza arrived, but there was also a drizzle of oil. In order not to waste food and send the pizzas back for details (a drizzle of oil and some mushrooms), we decided not to say anything. The second problem was that the gluten-free pizza was practically raw: the mozzarella had not melted and the dough was still cold.
I give 3 stars instead of 2 because, as mentioned before, we have been coming here for quite some time and the pizza has always been good. Maybe next time we will need a little more attention when preparing the pizzas and reading the orders.
Carmine Gaglione
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05 Gennaio 2025
6,0
Excellent pizza. Very efficient and polite staff.
It's a shame that they closed the takeaway pizzeria in Cardinal's Mugnano.
Prices increased due to the energy crisis/war or notoriety?
Strangely little attended for lunch on Boxing Day.
angelo massimo napolitano
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27 Dicembre 2024
10,0
Excellent leavened dough.. thin with always fresh ingredients.. 👍👍👍
Gia Guar
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07 Dicembre 2024
10,0
A good experience, large room, welcoming staff, fast service, excellent fried food, really good croquettes, the pizzas are light and you can see that the dough is professionally prepared.
The blonde draft beer wasn't to my liking, next time we'll get another type.
CLINT E
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29 Novembre 2024
8,0
This is my first time leaving a review, I hate the internet.
But this time it deserves it.
I came across this pizzeria by chance, I'm Neapolitan and it seems absurd to me that to enjoy a good Neapolitan pizza you have to come to Baiano, I recommend it with pleasure to many people I know and not, I will gladly go back, you have to eat it to understand the lightness of the ' dough, to tell the truth the coffee is also good, two qualities that are difficult to find together, compliments to the staff and for the cleanliness.
Carmela Ieni
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08 Novembre 2024
10,0
Unfortunately, despite the good service and a welcoming environment, I found a hair on the pizza, so I sent it back, without ordering a second one (as was kindly offered to me by the waiter), but when it was time to pay the I discovered that the pizza with hair had been counted!! Honestly, I didn't expect it... it's true that these are things that can happen even in the best restaurants, but the attention towards the customer requires that the pizza be deducted from the bill... prices a little high, above average (far paying 5 euros for the bitter seems too much to me!!)...
Nicola Longobardi
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30 Ottobre 2024
6,0
Absolutely recommended for both the food and the courtesy of the staff
Alessandro Musolino
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29 Ottobre 2024
10,0
The pizza is good, too bad the POS is broken, so I won't go there anymore!!!
Francesco Russo
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22 Ottobre 2024
10,0
First time at Pulcinella, what a tasty and very light pizza. Ingredients truly on another level. Congratulations indeed... also to the service guys. See you soon!!!
giuseppe gargiulo
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14 Ottobre 2024
10,0
The pizzeria Pulcinella da Ciro was a real revelation, completely positive, from the cleanliness of the environment to the tastiness of the ingredients. The various types of fried foods (arancini, croquettes, fried macaroni) all proved to be delicacies for gluttons. Even the pizzas can rightly be defined as delicacies: with a Neapolitan style and carefully chosen ingredients. Among the desserts, the berry cheesecake seemed unsurpassable.
Tony Renzulli
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14 Ottobre 2024
10,0