Pizzeria Pitta La Pizza Col Sorriso In Giovinazzo

I've been to this pizzeria a couple of times and I have to say it has never disappointed me. I highly recommend it to anyone who wants a good, generous, and carefully prepared pizza. One time we went there to celebrate a birthday, and I have to say it was a truly pleasant experience: we felt welcomed and pampered by the staff, who are always friendly, helpful, and very attentive to making guests feel at ease. The place is average, the size is just right for comfort without feeling cramped, and the atmosphere is clean and tidy. The prices are fair, allowing you to enjoy a quality pizza without spending too much. The real highlight, however, are the pizzas: the dough is truly excellent, carefully prepared, light and easy to digest, and the pizzas are large and well-topped without being heavy. There are many types to choose from, from classic to more unusual, and they also offer sweet pizzas, a real treat for those who like to try something different. Each pizza strikes the perfect balance between flavor and lightness, so you leave without that heavy feeling in your stomach that often occurs elsewhere. Overall, the experience was very positive: the staff makes the place feel welcoming and familiar, always ready to recommend the best pizzas or accommodate any special needs. The quality of the ingredients is evident, the dough is soft and tasty, and the service is prompt even at the busiest times. In short, for those looking for a reliable pizzeria with a pleasant atmosphere, truly delicious pizzas, and friendly staff, this is one of the best in Giovinazzo, and I will definitely be back.

The best pizza in Giovinazzo! Great atmosphere and friendly service. Very good prices too. Highly recommended!

Excellent experience, great welcome, fast service. My family and I had dinner and left feeling very satisfied. Let me start by saying that the appetizer, which included octopus, was delicious, and the pizzas were also excellent, especially the light crust! I recommend it to anyone passing through Giovinazzo!

A very welcoming place with friendly and helpful staff. The gluten-free pizza is very good, as are the fries and other gluten-free dishes. The only downside is that it's popular with families with small children, so it can be quite noisy on weekends. Otherwise, it's perfect. One of my favorite pizzerias.

Very welcoming place, very close-knit and collaborative staff with each other and with others and the gem is a free lottery game with prizes that I wasn't expecting but a very pleasant initiative for the Christmas period. I really had a great time and the pizza with delicious Neapolitan dough will definitely be back.

We had a great time. Good pizza, great staff, and great owner! I highly recommend them if you're in the area!

Colleagues Bank 🏦 Palo del Colle

The best pizza I've eaten in southern Italy 😘😋 and a great atmosphere.

We finally made it to this pizzeria, which I've been wanting to try for a long time. The place is truly welcoming: bright colors everywhere, from the tables to the walls to the chairs, and it immediately conveys a cheerful atmosphere. The staff is kind, attentive, and very helpful. The pizza is simply delicious: light and flavorful dough, perfectly cooked. A truly positive experience. Highly recommended!

I'm now a regular at this pizzeria... what can I say? The staff is extremely friendly, especially the owner, Beppe, who always treats me well, and every time I come in, I feel right at home. The location, with an indoor and outdoor area (the latter only available in the summer), is very cute. The chairs are all colorful, and each table has different colored napkins. The finishing touch is provided by the lights in plastic "bubbles" scattered around the place. As for the food, I can say that they serve delicious products, from appetizers (I highly recommend trying their cheddar and bacon popizze) to pizzas. The staff, as mentioned previously, is made up of very kind and prompt young women, ready to satisfy every customer's request. I'd also like to give credit to the pizza chefs, as even with the dining room packed (I was there last night, Saturday, November 9th, so I can imagine it was packed), they managed to provide service that was neither too slow nor too fast. Waiting times are known to occur, especially when there are up to 10 people at a table, but they did a good job of making it so we didn't notice. Now, I'd like to share a personal opinion: before becoming a regular customer, I was also their first time customer, and the first thing that struck me (besides the things I've listed) was the excellent quality of the food, especially the pizzas, which are well-leavened and made with a Neapolitan dough that's not at all heavy. It's true, we're not all the same on earth, and tastes are unique, so some people might like their pizza dough and some might not, but I ask you to be wary of anyone who says the quality is low.