Very good pizza made with unrefined flours (a rarity and a very pleasant surprise) and excellent beer.
Personally, I prefer the slightly thicker pizza, like the one they make by the slice, but it's still good and light.
The prices are a bit high, but unfortunately we're in Numana: right on the Conero Riviera.
Lucia Papa
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14 Maggio 2026
8,0
Delicious pizza, light and crispy dough, friendly, welcoming, kind staff, excellent at describing the menu and making recommendations.
Giulia De Santis
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10 Maggio 2026
10,0
A very welcoming place with meticulous attention to detail. We discovered it by chance while passing through Numana for a stroll. The pizza was delicious, with a unique and easily digestible dough. We also enjoyed a very good craft red beer and a delicious revisited strawberry tiramisu. We also really appreciated the history of the place written on the menu board and the reason for its name—a small detail that made us feel even more welcome. We'll definitely be back!
Beatrice Luzzi
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08 Maggio 2026
10,0
Exceptional pizza, carefully selected flavors and ingredients, unique beers. Run by a truly fabulous family!
CLyA B
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26 Aprile 2026
10,0
Good pizza, light dough and well-seasoned. Unfortunately, we were very uncomfortable at the table, which was for two but there were three of us. Half my plate was outside, and the plates and glasses didn't fit anywhere. I can't give it a good rating for that. The waiters were a bit disoriented in their service. Needs improvement.
Federica A.
.
25 Aprile 2026
8,0
We booked through The Fork (using the 50% discount) and as soon as we arrived, they seated us at a table inside the dining room, which, for my personal taste, were very similar. All the pizza flavors are listed on the placemat, and the QR code allows you to see the rest of the menu. The staff was friendly and helpful with explanations and also helpful with the vast selection of craft beers.
Regarding the craft beer tasting on tap 🍻, it should be noted that it's only available in the summer (by listing it on the menu, they make it clear it's always available). After choosing our pizzas, we waited very little to try them; the dough was different from the others, very light and easy to digest. The story behind the name of the place is interesting. 🐶
Federica Fiorella
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12 Aprile 2026
8,0
The pizzas are almost as good as the beers, mostly from local breweries. Excellent variety of pizzas, fair prices, quality service, perfect place if you want to eat pizza.
Roberto Procaccianti
.
07 Aprile 2026
10,0
The pizza was really good! All craft beers! It's a shame we didn't get to try the selection of craft beers! We'll be back!
Cristina Rossini
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28 Febbraio 2026
10,0
While visiting the resort town of Numanna, I was lucky enough to find this pizzeria by the sea that uses freshly milled local whole wheat. The enhanced nutty flavor from the crust complemented the many delicious varieties of toppings that include vegetarian, fish, and meat. The owners are friendly, multi lingual, and service is quick. Prices are reasonable.
Kathleen Garcia
.
07 Febbraio 2026
10,0
The best pizzeria in Numana and the Conero area.
Pizza with a light, long-rising dough. A wide variety of flavors to satisfy even the most demanding palates. Kudos to Doru, Monica, Patrick, Ioana, and the entire staff for the excellent service. A must-visit for anyone looking for excellent pizza while exploring the beauty of the Conero area. We'll definitely be back.
Giovanni Lo Faro (Al Faro di Barby)
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12 Dicembre 2025
10,0