Pizzeria Mancinelli In Senigallia

Very good pizza, cleanliness of the tables needs to be improved a lot

Sometimes I stop in this pizzeria where they cook various dishes in addition to pizza there is meat, lasagna and pasta. I used to come here when I was a 13 year old boy, nice place, it gives me a good feeling coming to this pizzeria.

The "Pizzaria" is actually a Rosticceria. You can get everything from grilled vegetables to fried seafood, bread, mineral water (also 1.5 liters) and homemade desserts. The selection is huge and invites you to get to know each other and taste them (large display case). There are pizza slices (from the tray) that are constantly made fresh and are gone in minutes. Many people from the area pick up the food. You have to take a number and it can take a while, but the service people (usually 6 of them) take the time to answer special requests and questions. There are around 12 tables in front of the restaurant. During the day you can also use the tables at Pizzaria Giusto - right next door - which is only open in the evenings. The restaurant itself is only open at lunchtime and later in the afternoon (smaller selection). All dishes are freshly prepared daily. For two you can get the best quality for around 20-25 euros including drinks, which is otherwise only possible in the Grotta Azzura (pure fish restaurant) in neighboring Fano. The restaurant is located in the historic city center with a view of the Foro (historic market - horseshoe-shaped arcade building)

The pizza by the slice is one of the best in Senigallia, it is a must for anyone who passes by here to try a slice, it is a historic place, pizza a little greasy but very good

Pizza by the slice par excellence!! I recommend aubergines

Tasty,.. on the square in the middle of a very cute center. Not destroyed by the tourists! We enjoyed a beer, pizza and coke in the shade!

Fantastic pizza and focaccia as well as the first courses then reheated and delicious.