Pizzeria La Briciola In Tolentino

7,3

Basado en 167 opiniones encontradas en 2 webs


tend

20
Di 74
in Tolentino
2
Di 11
di cucina Pizza e Pasta in Tolentino

I clienti commentano i loro piatti di...

pizza dolci carne tiramisu fritto semplice mozzarella prosciutto

Gestione recensioni

Recensioni Nota
Google 1 8.2
Recensioni Nota
TripAdvisor 160 6.2
Amazing pizzeria, you eat very well and you spend the right amount
Più commenti
in Google
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12 Giugno 2026
10,0
Pizza is always excellent in my opinion the best in Tolentino I've been going there for 30 years not often but if I have to eat pizza the right place is here
Più commenti
in Google
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10 Giugno 2026
10,0
Pizzeria Restaurant. Marche and national specialties.
Più commenti
in Google
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20 Maggio 2026
6,0
Thank you, Giuseppe, for this wonderful discovery where we ate our first pizzas in Tolentino. They are excellent, and the artichokes are fantastic.
Più commenti
in Google
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09 Aprile 2026
10,0
Everything was excellent, quality ingredients, friendly, and fast staff, the best place to eat anything. Highly recommended.
Più commenti
in Google
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28 Marzo 2026
10,0
Special pizza, light and easy to digest, top-quality ingredients, and moderate prices. Everything here is delicious, from appetizers to desserts. Recently renovated, the staff is fast and knowledgeable. Reservations are recommended, but they'll do everything they can to accommodate you.
Più commenti
in Google
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31 Gennaio 2026
10,0
Excellent quality across the entire menu, not just the special pizza that's been a hallmark of the restaurant for 40 years. Service is always efficient and the staff are extremely friendly.
Più commenti
in Google
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27 Gennaio 2026
10,0
The pizza is thin, so it perfectly suits my tastes, and it's easy to digest, allowing for a peaceful night's sleep after dinner. The ingredients used are top-quality; fresh artichokes are meticulously prepared and cleaned by the owner himself, despite the staff being plentiful. The cuisine is also excellent, especially the Roman dishes such as oxtail stew, Roman-style tripe, Roman-style and Jewish-style artichokes, and more. There are also many dishes listed on the blackboard in the dining room, which change throughout the week. The staff is very friendly despite always being in a rush. Leonardo is the best!!! He flies from one side of the dining room to the other, super attentive to everything, always with a smile on his face. The prices are average considering the freshness and quality of the products. Reservations are recommended on weekends because it's always busy. We come here often and will continue to do so.
Più commenti
in Google
.
14 Gennaio 2026
10,0

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