Pizzeria Giulio Cesare In Novara

Great quality, study and attention

Very good pizza and excellent choice of various doughs for all tastes and stomach problems!

Good pizza and very light! Vegan options Friendly and professional staff

We stopped by late in the evening, and they welcomed us wonderfully with an excellent pizza..

Very good pizza, excellent service, nice place, everything perfect, the only flaw is that they don't accept dogs

MY NEW FAVORITE PIZZERIA Intimate place, 50 tables maximum, within 10 m of ordering our pizzas arrived, which were undoubtedly phenomenal! For the first time after finishing a pizza I didn't feel full and heavy! We took one multi-grain pizza and the other with wholemeal flour. It was very light and soft, fresh and good ingredients. But don't worry if you don't like these flours, the pizzeria has 7 different types of flours! (I didn't take photos because as soon as it arrived I ate it immediately😋🙃)

La pizza è davvero ottima: soffice, gustosa e con il bordo alto. Il locale è curato, carino e silenzioso. Il personale attento e molto gentile. Tornerò di sicuro!

Industrial style environment, simple and clean. Fast service even though the place was full. Very good pizzas, equally sweet. The girl who served us was very nice. Average prices.

Punti a favore: Pizza discreta, materie prime buone; io ho preso una pizza al radicchio con bufala affumicata, peccato che di bufala affumicata c'erano solo 4 pezzetti minuscoli. Punti a sfavore: locale minuscolo con troppi tavoli attaccati da non poter parlare. Potrebbe essere un posto carino se non fosse per la mancanza di spazio e di privacy tra un tavolo e l'altro. Peccato

Modern place with a clean and intimate soul. Soft lights, lit candles, relaxing and comfortable background music; kind, close-knit and smiling dining room staff in white shirts, able to handle every eventuality; consolidated family business: an excellent first impression for a dinner in the right direction. Those looking for a cutting-edge experience won't be disappointed: here the ingredients are all of excellence, everything is selected and prepared with care, you can perceive it from the delicious aroma as soon as the pizza arrives at the table and from the aromas released on the palate]. You can choose between six doughs, all double leavened: traditional, multigrain, kamut khorasan, charcoal, wholemeal and whole flour with a soft and enveloping flavour. In fact, we chose this one to enjoy the "Pinna" gourmet pizzas Yellow", "Red shrimp". ', and "Perfume mountain" , digestible and good for everyone the senses. There is a sommelier in the room who will be able to act as a guide in choosing the right wine to accompany your pizza. The desserts, of a good variety, are produced locally. Only flaw? Ah, no: none.