Very nice and welcoming place, with a wide selection of pizzas on the menu, including specialty options.
Recommended
Sara Pergetti
.
15 Maggio 2026
10,0
A regular spot for takeout pizza when I'm in the area.
Excellent with light, digestible, and expertly crafted Neapolitan dough.
Many varieties to choose from.
Manuel Ligabue
.
11 Maggio 2026
10,0
The pizza is excellent, very light and easy to digest, with quality ingredients. The waiters are friendly, and the dining room is very nice.
Isabella Galassi
.
10 Maggio 2026
10,0
Plenty of space inside and out, very kind and friendly waiters. Very fast service. Delicious dough and topping ideas. You can also add a crust topping. Gluten-free pizza with homemade dough (no pre-made crust).
Ilaria Secchi
.
05 Maggio 2026
10,0
We went for lunch yesterday. The pizza was good, the appetizer was good. Four regular pizzas and three gluten-free ones. The three gluten-free ones arrived after everyone else had finished theirs. Service could be improved.
Prices are a little high.
Marianna Purgante
.
03 Maggio 2026
8,0
Lorenzo served us with kindness and friendliness. Highly recommended!
Amedea Anceschi
.
01 Maggio 2026
10,0
We were served by Mike. He was truly kind and engaging!! It was a real pleasure meeting him and chatting with him. He's truly worth it!
marina sardena
.
01 Maggio 2026
8,0
I don't like crowded places with schematic, fast, and impersonal service; however, I recognize that in a context like this, it's necessary and effective. The atmosphere is noisy, and if you eat inside, your clothes tend to be impregnated with strong cooking odors. The score is high because, in my opinion, the pizza is one of the best in Reggio Emilia.
fabrizio lorenzelli
.
26 Aprile 2026
8,0
I went back last Saturday, I feel so sorry for the guys who were visibly struggling. The wait was incredibly long. We went to celebrate a birthday and arrived around 9:10 PM. The guy only came to take our drinks order at 9:43 PM, then the girl (very struggling) arrived around 10:25 PM to take our pizza order. We started eating at 10:43 PM. You can imagine there were small children there. The guys apologized, but we understood it wasn't their fault. They accepted too many reservations, even though they only have one pizza oven. It's hard to accommodate everyone, I think there were over 300 of us. I think it's important to organize well, not the guys who are already doing their best, but those in charge of this place. The pizza was excellent, nothing to complain about, even if some of them had it a little burnt on the bottom. I don't know whether to recommend it or not; it depends on whether you're going to waste an evening or not. The pizza is worth it in terms of both the dough and the toppings.
FABIO DE RIGGI
.
22 Aprile 2026
6,0
Very good pizza.. fast service, kind, helpful and friendly staff.. I will be back for other dishes.
Vector95
.
17 Aprile 2026
10,0