Pizzeria Del Capitano In Messina

12/01/2026: I definitely expected more from Mythos. Higher quality, more choice, and new flavors. Traditional dishes. What I found instead was a place that resembles a kebab shop. The usual fare, strange names associated with familiar flavors, and dishes you can find anywhere. Very Mid-Range

21/12/2025: I'll start by saying I haven't been to this place in about 3-4 years, considering the old layout. I'll start by saying that the service and ambiance are a fundamental part of this traditional Greek restaurant, now well-known to locals and beyond. While ordering, I opened the menu to read all the house selections, but at a certain point I got confused reading strange names, losing my grasp. However, I finally ordered my beloved Phyta after consulting with my partners. The wait was minimal, about 3-4 minutes, and the result was excellent, savoring all the fresh, quality ingredients offered by the staff. My only comment and flaw is that one of the staff, overcome by hunger and the smell emanating from the stove, ate some ingredients from a delicacy intended for a customer. That said, overall, a positive review. All the best to everyone. (P.S. I'm not attaching any photos because my camera left me and it doesn't work.)